Starting in the Sami territories of the Arctic, Andreas makes reindeer burgers with wild mushrooms, king crab cocktail and Arctic char with lamb-flavored potato gratin, all using produce he finds along the coast.
Episode Duration: 25 minutes and 38 seconds
Episode Number: 305
No future air times were found for this episode.
Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.
Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.
In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.
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Tue, Nov 12 | 3:30 A.M. | Packed to Go NH Create (11.4) |
Sun, Nov 17 | 11:00 P.M. | Packed to Go NH Create (11.4) |
Mon, Nov 18 | 12:30 P.M. | The Sweetest Cheese NH Create (11.4) |
Tue, Nov 19 | 3:30 A.M. | The Sweetest Cheese NH Create (11.4) |
Fri, Nov 22 | 11:00 P.M. | Autumn Apple Treats NH Create (11.4) |
Sat, Nov 23 | 12:00 P.M. | Autumn Apple Treats NH Create (11.4) |
Sun, Nov 24 | 2:00 P.M. | Autumn Apple Treats NH Create (11.4) |
Sun, Nov 24 | 11:00 P.M. | The Sweetest Cheese NH Create (11.4) |
Mon, Nov 25 | 12:30 P.M. | Close to Home NH Create (11.4) |
Tue, Nov 26 | 3:30 A.M. | Close to Home NH Create (11.4) |
Tue, Nov 26 | 9:00 P.M. | Autumn Apple Treats NH Create (11.4) |
Wed, Nov 27 | 2:00 A.M. | Autumn Apple Treats NH Create (11.4) |
Sun, Dec 1 | 11:00 P.M. | Close to Home NH Create (11.4) |
Mon, Dec 2 | 12:30 P.M. | Back to the Roots NH Create (11.4) |
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