Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt.
Episode Duration: 25 minutes and 37 seconds
Episode Number: 303
Mon, Sep 30 | 12:30 P.M. | It All Starts with Kids NH Create (11.4) |
Tue, Oct 1 | 3:30 A.M. | It All Starts with Kids NH Create (11.4) |
Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.
Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.
In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.
Tue, Sep 3 | 3:30 A.M. | Northern Norway: Ice Cold Bounty NH Create (11.4) |
Sun, Sep 8 | 11:00 P.M. | Northern Norway: Ice Cold Bounty NH Create (11.4) |
Mon, Sep 9 | 12:30 P.M. | Southern Norway: Smoke and Water NH Create (11.4) |
Tue, Sep 10 | 3:30 A.M. | Southern Norway: Smoke and Water NH Create (11.4) |
Sun, Sep 15 | 11:00 P.M. | Southern Norway: Smoke and Water NH Create (11.4) |
Mon, Sep 16 | 12:30 P.M. | Rich Farmland NH Create (11.4) |
Tue, Sep 17 | 3:30 A.M. | Rich Farmland NH Create (11.4) |
Sun, Sep 22 | 11:00 P.M. | Rich Farmland NH Create (11.4) |
Mon, Sep 23 | 12:30 P.M. | Popular Sausage NH Create (11.4) |
Tue, Sep 24 | 3:30 A.M. | Popular Sausage NH Create (11.4) |
Sun, Sep 29 | 11:00 P.M. | Popular Sausage NH Create (11.4) |
Mon, Sep 30 | 12:30 P.M. | It All Starts with Kids NH Create (11.4) |
Tue, Oct 1 | 3:30 A.M. | It All Starts with Kids NH Create (11.4) |
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