lidia's kitchen -
A Dinner Party
Entertaining comes in many forms, and today Lidia creates a menu that is perfect for an intimate gathering of friends and family. This simply elegant dinner menu includes swordfish alla bagnara, a delicately steamed swordfish made with an aromatic mix of lemon, capers and garlic, a traditional dish from the Calabrian town of Bagnara. She also makes a spicy bloody Mary, followed by a classic lagane e ceci, ribbons of fresh pasta made with chickpeas and pepperoncino.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 510
No future air times were found for this episode.
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Future Broadcast times for "Lidia's Kitchen": (show all)
| Sun, Jan 23 | 1:30 P.M. |
Lidia's Kitchen
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| Sun, Jan 23 | 6:30 P.M. |
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| Mon, Jan 24 | 8:00 A.M. |
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| Tue, Jan 25 | 8:00 A.M. |
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| Wed, Jan 26 | 8:00 A.M. |
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| Wed, Jan 26 | 8:00 P.M. |
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| Thu, Jan 27 | 12:30 A.M. |
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| Thu, Jan 27 | 8:00 A.M. |
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| Fri, Jan 28 | 8:00 A.M. |
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| Sun, Jan 30 | 6:30 P.M. |
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| Mon, Jan 31 | 8:00 A.M. |
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| Tue, Feb 1 | 8:00 A.M. |
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| Wed, Feb 2 | 8:00 A.M. |
Lidia's Kitchen
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| Wed, Feb 2 | 8:00 P.M. |
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| Thu, Feb 3 | 12:30 A.M. |
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