LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. Lidia makes rustic staples, including oatmeal biscuits, apple cider-braised pork shoulder, potato pizza, salmon with mustard sauce, country onion soup, lentil country salad and Grandma Rosa's apple cake. Filled with tips and techniques collected through years in the kitchen and at the family table, Lidia channels her passion for teaching into a fun and trustworthy curriculum of kitchen wisdom.
| Fri, Jan 9 | 9:30 A.M. |
From Italy to Your Table
NH Explore (11.2)
When Lidia sits down for a meal in Italy, there are some dishes that she tastes that bring her such joy. |
| Sat, Jan 10 | 10:30 A.M. |
You're Invited
NHPBS (11.1)
I love having people over for dinner...the food... |
| Mon, Jan 12 | 9:30 A.M. |
Simply Salads
NH Explore (11.2)
Life is complicated enough - your meals shouldn't have to be. |
| Fri, Jan 16 | 9:30 A.M. |
Simply Salads
NH Explore (11.2)
Life is complicated enough - your meals shouldn't have to be. |
| Sat, Jan 17 | 10:30 A.M. |
Pull Up A Chair
NHPBS (11.1)
There's always room for one more chair at my table and room to play with a recipe. |
| Mon, Jan 19 | 9:30 A.M. |
You're Invited
NH Explore (11.2)
I love having people over for dinner...the food... |
| Fri, Jan 23 | 9:30 A.M. |
You're Invited
NH Explore (11.2)
I love having people over for dinner...the food... |
| Sat, Jan 24 | 10:30 A.M. |
Cook to Reminisce
NHPBS (11.1)
There are some recipes that make my memories so tangible it's as if I am transported through time. |
| Mon, Jan 26 | 9:30 A.M. |
Pull Up A Chair
NH Explore (11.2)
There's always room for one more chair at my table and room to play with a recipe. |
| Fri, Jan 30 | 9:30 A.M. |
Pull Up A Chair
NH Explore (11.2)
There's always room for one more chair at my table and room to play with a recipe. |
| Sat, Jan 31 | 10:30 A.M. |
Feed The Connection
NHPBS (11.1)
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. |
| Mon, Feb 2 | 9:30 A.M. |
Cook to Reminisce
NH Explore (11.2)
There are some recipes that make my memories so tangible it's as if I am transported through time. |
| Fri, Feb 6 | 9:30 A.M. |
Cook to Reminisce
NH Explore (11.2)
There are some recipes that make my memories so tangible it's as if I am transported through time. |
| Sat, Feb 7 | 10:30 A.M. |
Make Traditions
NHPBS (11.1)
Traditions live and grow with each generation. Old ones are carried on, while new ones are forged. |
| Mon, Feb 9 | 9:30 A.M. |
Feed The Connection
NH Explore (11.2)
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. |
| Fri, Feb 13 | 9:30 A.M. |
Feed The Connection
NH Explore (11.2)
Every dish reminds me of a different time in my life, from childhood with memories of my Cuttlefish Salad with Potatoes and Olives. |
| Sat, Feb 14 | 10:30 A.M. |
Growing Up Lidia
NHPBS (11.1)
I treasure my childhood. I look back on those meals that shaped who I am today with gratitude. |
| Mon, Feb 16 | 9:30 A.M. |
Make Traditions
NH Explore (11.2)
Traditions live and grow with each generation. Old ones are carried on, while new ones are forged. |
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