Puerto Rican Flavors -
cook's country

Wed, May 20 4:00 P.M. NH Create (11.4)  

Test cook Bryan Roof travels to Puerto Rico and makes Alcapurrias for host Julia Collin Davison. Toni Tipton-Martin tells us the story of Coco Lopez and pina coladas. And test cook Christie Morrison makes some delicious Coquito cocktails for host Bridget Lancaster.

Duration: 27 minutes and 55 seconds

Episode Number: 1825

All broadcast times for this episode: (show all)

Wed, May 20	4:00 P.M.	Puerto Rican Flavors     NH Create (11.4)
Thu, May 21	3:00 A.M.	Puerto Rican Flavors     NH Create (11.4)
Sun, May 24	12:30 A.M.	Puerto Rican Flavors     NH Create (11.4)

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About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Visit the Cook's Country web site

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