Upper Midwest Classics -
cook's country

Test cook Bryan Roof travels to Wisconsin where he explores their supper club traditions and then makes host Julia Collin Davison Supper Club Chicken Cordon Bleu. And test cook Christie Morrison makes host Bridget Lancaster Cornish Pasties.

Duration: 26 minutes and 55 seconds

Episode Number: 1813

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

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Chinese Noodles and Egg Rolls

Upper Midwest Classics

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Chocolate Baked Delights

Elevated Friendsgiving Mains

Future Broadcast times for "Cook's Country": (show all)

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