cook's country -
Elegant and Orange

Mon, Jun 27 7:30 P.M.

Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin discusses indigenous Alaskan fishing practices. Ingredient expert Jack Bishop talks about leavening agents. Finally, Ashley Moore makes a show-stopping Clementine Cake.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1413

All broadcast times for this episode: (show all)

Mon, Jun 27	7:30 P.M.	Elegant and Orange
Tue, Jun 28	1:30 A.M.	Elegant and Orange

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Holiday Roast and Potatoes

Tristate Treats

Southern Specialties

Future Broadcast times for "Cook's Country": (show all)

Mon, Jun 27	7:30 P.M.	Elegant and Orange
Tue, Jun 28	1:30 A.M.	Elegant and Orange
Tue, Jun 28	3:30 P.M.	Reimagining Italian-American Classics
Wed, Jun 29	7:30 P.M.	Ultimate Comfort Foods
Thu, Jun 30	1:30 A.M.	Ultimate Comfort Foods
Thu, Jun 30	3:30 P.M.	Southern Specialties
Fri, Jul 1	11:30 A.M.	Italian-American Comforts
Fri, Jul 1	7:30 P.M.	Ballpark Classics
Sat, Jul 2	4:30 P.M.	Ultimate Comfort Foods
Mon, Jul 4	7:30 P.M.	A Trip to Tarheel Country
Tue, Jul 5	1:30 A.M.	A Trip to Tarheel Country
Tue, Jul 5	3:30 P.M.	Tri-State Treats
Wed, Jul 6	7:30 P.M.	New Recipes for the Grill
Thu, Jul 7	1:30 A.M.	New Recipes for the Grill
Thu, Jul 7	3:30 P.M.	Holiday Roast and Potatoes