Test cook Bryan Roof shows host Julia Collin Davison how to make the ultimate Bottom Round Roast Beef with Zip-Style Sauce. Next, equipment expert Adam Ried reveals his top pick for measuring spoons. Finally, test cook Christie Morrison makes host Bridget Lancaster a regional favorite Almond Boneless Chicken.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 1311
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
|Tue, Mar 28||1:30 A.M.||Cook's Country|
|Tue, Mar 28||3:30 P.M.||Cook's Country|
|Wed, Mar 29||9:00 A.M.||One-Pot Meals|
|Wed, Mar 29||12:00 P.M.||One-Pot Meals|
|Wed, Mar 29||4:00 P.M.||One-Pot Meals|
|Wed, Mar 29||7:30 P.M.||Cook's Country|
|Thu, Mar 30||1:30 A.M.||Cook's Country|
|Thu, Mar 30||3:00 A.M.||One-Pot Meals|
|Thu, Mar 30||3:30 P.M.||Cook's Country|
|Fri, Mar 31||8:30 A.M.||Chuck Roast and Potatoes|
|Fri, Mar 31||7:30 P.M.||Bbq Brisket and Fritters|
|Sat, Apr 1||3:30 A.M.||Chuck Roast and Potatoes|
|Sat, Apr 1||3:30 P.M.||Seafood Two Ways|
|Sat, Apr 1||4:30 P.M.||Cook's Country|
|Sun, Apr 2||12:30 A.M.||One-Pot Meals|
|Sun, Apr 2||7:30 P.M.||Italian Comfort Food Classics|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg