Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of provolone cheese. Test cook Ashley Moore shows Bridget how to make the easiest-ever Drop Meatballs.
Duration: 26 minutes and 46 seconds
Episode Number: 1205
No future air times were found for this episode.
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Fri, Apr 18 | 7:30 P.M. | French-Inspired Dinner NH Create (11.4) |
Sat, Apr 19 | 12:30 P.M. | Cook's Country NHPBS (11.1) |
Sat, Apr 19 | 4:30 P.M. | The Best Diner Food NH Create (11.4) |
Sun, Apr 20 | 12:30 A.M. | Cook's Country NH Create (11.4) |
Sun, Apr 20 | 7:30 P.M. | Sausages and Salad NH Create (11.4) |
Mon, Apr 21 | 7:30 P.M. | North Carolina Barbecue NH Create (11.4) |
Tue, Apr 22 | 1:30 A.M. | North Carolina Barbecue NH Create (11.4) |
Tue, Apr 22 | 3:30 P.M. | A Love Letter to the South NH Create (11.4) |
Wed, Apr 23 | 9:00 A.M. | Cook's Country NH Create (11.4) |
Wed, Apr 23 | 12:00 P.M. | Cook's Country NH Create (11.4) |
Wed, Apr 23 | 4:00 P.M. | Cook's Country NH Create (11.4) |
Wed, Apr 23 | 7:30 P.M. | Inspired By Japanese Immigrants NH Create (11.4) |
Thu, Apr 24 | 1:30 A.M. | Inspired By Japanese Immigrants NH Create (11.4) |
Thu, Apr 24 | 3:00 A.M. | Cook's Country NH Create (11.4) |
Thu, Apr 24 | 3:30 P.M. | Biscuits and Chicken NH Create (11.4) |
Fri, Apr 25 | 7:30 P.M. | Unexpected Beef and Potatoes NH Create (11.4) |
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