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cook's country

Test cook Bryan Roof makes a New York classic, Prosciutto Bread. Tasting expert Jack Bishop challenges Bridget Lancaster to a tasting of provolone cheese. Test cook Ashley Moore shows Bridget how to make the easiest-ever Drop Meatballs.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1205

No future air times were found for this episode.

About Cook's Country:

Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.

Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.

Watch Cook's Country - Clips, Episodes & Previews

Never Enough Citrus

Grilled Lamb and Cheesecake

Biscuits and Chicken

Fish Tacos and Fried Shrimp

Hawaiian Melting Pot

A Love Letter to the South

Future Broadcast times for "Cook's Country": (show all)

Tue, Apr 16	3:30 P.M.	Tacos Two Ways NH Create (11.4)
Wed, Apr 17	9:00 A.M.	New Mexican Bounty NH Create (11.4)
Wed, Apr 17	12:00 P.M.	New Mexican Bounty NH Create (11.4)
Wed, Apr 17	4:00 P.M.	New Mexican Bounty NH Create (11.4)
Wed, Apr 17	7:30 P.M.	Cajun Country NH Create (11.4)
Thu, Apr 18	1:30 A.M.	Cajun Country NH Create (11.4)
Thu, Apr 18	3:00 A.M.	New Mexican Bounty NH Create (11.4)
Thu, Apr 18	3:30 P.M.	Bread, Cheese and Meat Can't Be Beat NH Create (11.4)
Fri, Apr 19	7:30 P.M.	Endless Dessert NH Create (11.4)
Sat, Apr 20	12:30 P.M.	Mediterranean Meze NHPBS (11.1)
Sat, Apr 20	4:30 P.M.	Cajun Country NH Create (11.4)
Sun, Apr 21	12:30 A.M.	New Mexican Bounty NH Create (11.4)
Sun, Apr 21	7:30 P.M.	Old New Mexico NH Create (11.4)
Mon, Apr 22	7:30 P.M.	Chuck Roast and Potatoes NH Create (11.4)
Tue, Apr 23	1:30 A.M.	Chuck Roast and Potatoes NH Create (11.4)
Tue, Apr 23	3:30 P.M.	Herbaceous Chicken and Potatoes NH Create (11.4)