This episode features recipes found across Italy, from Puglia to Sardinia. First, it's Tomato-Olive Focaccia with Milk Street Cook Erika Bruce, who shows us that the secret to light and crisp focaccia is a higher water content than you'd expect. Then, Milk Street Cook Rayna Jhaveri cooks Orecchiette with Broccolini topped with crunchy breadcrumbs, and Milk Street Cook Josh Mamaclay teaches Christopher Kimball to make Fregola with Shrimp and Tomatoes, pea-shaped pasta cooked in a flavorful seafood broth.
Duration: 26 minutes and 46 seconds
Episode Number: 416
No future air times were found for this episode.
The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.
CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.
Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.
The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.
Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.
As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.
Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.
| Thu, Nov 6 | 8:00 P.M. | Simple Cakes NH Create (11.4) |
| Fri, Nov 7 | 12:30 A.M. | Simple Cakes NH Create (11.4) |
| Fri, Nov 7 | 3:30 A.M. | The Joy of Cooking Lebanon NH Create (11.4) |
| Fri, Nov 7 | 9:00 A.M. | Everyone Is Wrong About Pie! NH Explore (11.2) |
| Sat, Nov 8 | 1:00 P.M. | Cheese Bread & Garlic Chicken NHPBS (11.1) |
| Sat, Nov 8 | 6:30 P.M. | Simple Cakes NH Create (11.4) |
| Sat, Nov 8 | 7:00 P.M. | Back Streets Rome NH Create (11.4) |
| Mon, Nov 10 | 12:00 A.M. | The Joy of Cooking Lebanon NH Create (11.4) |
| Mon, Nov 10 | 9:00 A.M. | Cheese Bread & Garlic Chicken NH Explore (11.2) |
| Tue, Nov 11 | 9:00 A.M. | Hong Kong Classics NH Explore (11.2) |
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| Thu, Nov 13 | 9:30 A.M. | Italian The Right Way NH Create (11.4) |
| Thu, Nov 13 | 12:30 P.M. | Italian The Right Way NH Create (11.4) |
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