West African Weeknight Supper -
christopher kimball's milk street television

In this episode, Christopher Kimball continues his adventure exploring Senegalese cuisine. Back at Milk Street, Milk Street cook Lynn Clark creates Senegalese braised chicken with onions and lime (yassa ginaar), which contains layers of sweetness, acidity and spice. Later, Chris and Milk Street cook Matthew Card create a Senegalese avocado and mango salad with rof, a topping that consists of parsley, garlic, scallions and habanero chili.

Duration: 26 minutes and 46 seconds

Episode Number: 223

No future air times were found for this episode.

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

Simple Italian

The Cooking of Colombia

The Joy of Cooking, Jalisco-Style

Skillet Dinners

Miso: The Magic Ingredient

Kebab, Hummus and Date Cookies

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

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Thu, Sep 18	12:30 P.M.	Dressing Up Chicken NH Create (11.4)
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Fri, Sep 19	12:30 A.M.	Venetian Pastas NH Create (11.4)
Fri, Sep 19	3:30 A.M.	Dressing Up Chicken NH Create (11.4)
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Mon, Sep 22	12:00 A.M.	Dressing Up Chicken NH Create (11.4)
Mon, Sep 22	9:00 A.M.	Best Romanian Desserts NH Explore (11.2)
Tue, Sep 23	9:00 A.M.	The Spice Kitchen NH Explore (11.2)
Tue, Sep 23	8:00 P.M.	Salad for Dinner NH Create (11.4)
Wed, Sep 24	12:30 A.M.	Salad for Dinner NH Create (11.4)