How The Past Informs The Future -
christina cooks: back to the cutting board

Can our ancestral past help us as we move into the future? Our ancestors evolved to ensure survival, creating settlements, becoming agrarian, growing food, processing food and preserving food. They revered, respected and feared nature for its power over humanity. Today we cook to honor our past as we visit mystical Matera and learn how ancient foods still inform how we eat in our modern world. Recipes Balsamic Roasted Eggplant Steaks; Ciaudedda

Duration: 26 minutes and 45 seconds

Episode Number: 610

No future air times were found for this episode.

About Christina Cooks: Back to the Cutting Board:

In CHRISTINA COOKS: BACK TO THE CUTTING BOARD, Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention.

Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.

Watch Christina Cooks: Back to the Cutting Board - Clips, Episodes & Previews

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Going Green, Italian Style

Future Broadcast times for "Christina Cooks: Back to the Cutting Board": (show all)

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Mon, Sep 21	5:30 A.M.	All You Need Is Love NH Create (11.4)
Sun, Sep 27	5:30 A.M.	All You Need Is Love NH Create (11.4)
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Sun, Oct 4	5:30 A.M.	The Queen of the Table NH Create (11.4)
Sun, Oct 4	9:30 A.M.	Cuz There Ain't No Planet B NH Create (11.4)
Mon, Oct 5	1:30 A.M.	Cuz There Ain't No Planet B NH Create (11.4)
Mon, Oct 5	5:30 A.M.	Cuz There Ain't No Planet B NH Create (11.4)
Sun, Oct 11	5:30 A.M.	Cuz There Ain't No Planet B NH Create (11.4)
Sun, Oct 11	9:30 A.M.	Going Green, Italian Style NH Create (11.4)