Program 12 -
baking with julia

Author and master teacher at Peter Kump's New York City Cooking School, Nick Malgieri visits Julia Child in her kitchen. Malgieri bakes an assortment of fancy cookies. Malgieri creates a cornmeal- currant biscotti. He demonstrates the two ways to work the biscotti dough to form zaleti (diamond shape cookies.) He makes amaretti or Italian almond macaroons. He shows how to pipe out the amaretti dough. Finally, he creates flat, waffle-like cookies named pizelles or little pizzas because of their round, flat shape.

Duration: 24 minutes and 54 seconds

Episode Number: 112

No future air times were found for this episode.

About Baking with Julia:

Hosted by the late culinary grande dame Julia Child, this series showcases the country's outstanding pastry chefs, bakers, teachers and cookbook authors offering indispensable techniques, time-honored tips and meticulously tested recipes that make home baking successful and satisfying.

The featured bakers demonstrate recipes for the extraordinary variety of breads now popular across the country and for some of the greatest examples of America's favorite menu course -- dessert.

Watch Baking with Julia - Clips, Episodes & Previews

Tarts and Pies with Leslie Mackie

Chocolate Ruffle Cake with Alice Medrich

Meringue Desserts with Charlotte Akoto

Viennese Pastry with Markus Farbinger

Quickbreads with Marion Cunningham

Savory Puffs and Eclairs with Norman Love

Future Broadcast times for "Baking with Julia": (show all)

Mon, Apr 21	12:00 P.M.	Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid NH Create (11.4)
Mon, Apr 21	4:00 P.M.	Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid NH Create (11.4)
Tue, Apr 22	3:00 A.M.	Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid NH Create (11.4)
Sat, Apr 26	11:00 P.M.	Pita Bread and Lamb with Jeffrey Alford and Naomi Duguid NH Create (11.4)
Mon, Apr 28	12:00 P.M.	Traditional French Bread with Danielle Forestier NH Create (11.4)
Mon, Apr 28	4:00 P.M.	Traditional French Bread with Danielle Forestier NH Create (11.4)
Tue, Apr 29	3:00 A.M.	Traditional French Bread with Danielle Forestier NH Create (11.4)
Sat, May 3	11:00 P.M.	Traditional French Bread with Danielle Forestier NH Create (11.4)
Mon, May 5	12:00 P.M.	Viennese Pastry with Markus Farbinger NH Create (11.4)
Mon, May 5	4:00 P.M.	Viennese Pastry with Markus Farbinger NH Create (11.4)
Tue, May 6	3:00 A.M.	Viennese Pastry with Markus Farbinger NH Create (11.4)
Sat, May 10	11:00 P.M.	Viennese Pastry with Markus Farbinger NH Create (11.4)
Mon, May 12	12:00 P.M.	Meringue Desserts with Charlotte Akoto NH Create (11.4)
Mon, May 12	4:00 P.M.	Meringue Desserts with Charlotte Akoto NH Create (11.4)
Tue, May 13	3:00 A.M.	Meringue Desserts with Charlotte Akoto NH Create (11.4)
Sat, May 17	11:00 P.M.	Meringue Desserts with Charlotte Akoto NH Create (11.4)