baking with julia -
Lora Brody
Bread machine "wizard" Lora Brody of West Newton, Massachusetts visits Julia Child in her kitchen. Brody demonstrates how to make bread machine buttermilk white bread. After the machine kneads the dough, she bakes one loaf in the oven and the other is baked in the machine. Using the same dough, she forms cloverleaf rolls and twisty rolls and breadsticks. Brody creates a salsa quitza made from a dough containing refried beans and flour then topped with cream cheese, salsa, and shredded cheddar cheese.
Episode Duration: 24 minutes and 53 seconds
Episode Number: 104
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Watch Baking with Julia - Clips, Episodes & Previews
Future Broadcast times for "Baking with Julia": (show all)
| Wed, Mar 3 | 12:30 A.M. |
Baking with Julia
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| Tue, Mar 9 | 8:00 P.M. |
Program 10
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| Wed, Mar 10 | 12:30 A.M. |
Program 10
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| Tue, Mar 16 | 8:00 P.M. |
Program 11
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| Wed, Mar 17 | 12:30 A.M. |
Program 11
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| Tue, Mar 23 | 9:00 A.M. |
Program 12
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| Tue, Mar 23 | 12:00 P.M. |
Program 12
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| Tue, Mar 23 | 4:00 P.M. |
Program 12
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| Wed, Mar 24 | 3:00 A.M. |
Program 12
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| Thu, Mar 25 | 9:00 A.M. |
Program 13
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| Thu, Mar 25 | 12:00 P.M. |
Program 13
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| Thu, Mar 25 | 4:00 P.M. |
Program 13
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| Fri, Mar 26 | 3:00 A.M. |
Program 13
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| Sat, Mar 27 | 11:30 P.M. |
Program 12
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| Sun, Mar 28 | 12:00 A.M. |
Program 13
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