Pork Two Ways -
america's test kitchen from cook's illustrated

Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks. Then, equipment expert Adam Ried reveals his top pick for air fryers, and test cook Dan Souza makes a show stopping Crispy Slow-Roasted Pork Belly for Julia.

Duration: 26 minutes and 46 seconds

Episode Number: 1924

No future air times were found for this episode.

About America's Test Kitchen From Cook's Illustrated:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen From Cook's Illustrated - Clips, Episodes & Previews

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Fri, Oct 9	12:30 P.M.	Apples for Dinner and Dessert NH Create (11.4)
Fri, Oct 9	1:00 P.M.	Chocolate Tart and Ice Cream NHPBS (11.1)
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Fri, Oct 9	4:30 P.M.	Apples for Dinner and Dessert NH Create (11.4)
Fri, Oct 9	8:00 P.M.	Breakfast of Champions NH Create (11.4)
Sat, Oct 10	2:00 A.M.	Breakfast of Champions NH Create (11.4)
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Sat, Oct 10	12:00 P.M.	Tuscan Feast NHPBS (11.1)
Sat, Oct 10	4:00 P.M.	Apples for Dinner and Dessert NH Create (11.4)