Pork Chops and Maple Cake -
america's test kitchen

Fri, Jan 12 9:30 A.M. NH Create (11.4)

Test cook Elle Simone Scott cooks host Julia Collin Davison Pan-Seared Thick-Cut, Bone-In Pork Chops. Tasting expert Jack Bishop challenges hosts Julia and Bridget Lancaster to a head-to-head tasting of bone broth, and gadget critic Lisa McManus reviews apple corers. Test cook Keith Dresser makes host Bridget Lancaster a magical Pouding Chomeur.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 2314

All broadcast times for this episode: (show all)

Fri, Jan 12	9:30 A.M.	Pork Chops and Maple Cake NH Create (11.4)
Fri, Jan 12	12:30 P.M.	Pork Chops and Maple Cake NH Create (11.4)
Fri, Jan 12	4:30 P.M.	Pork Chops and Maple Cake NH Create (11.4)
Fri, Jan 12	8:00 P.M.	Pork Chops and Maple Cake NH Create (11.4)
Sat, Jan 13	2:00 A.M.	Pork Chops and Maple Cake NH Create (11.4)
Sat, Jan 13	3:30 A.M.	Pork Chops and Maple Cake NH Create (11.4)
Mon, Jan 15	1:00 A.M.	Pork Chops and Maple Cake NH Create (11.4)

About America's Test Kitchen:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen - Clips, Episodes & Previews

Stir-Fry and Congee

Hearty Alpine Fare

Pork Chops and Maple Cake

Sweet and Savory Choux

Light Summer Meal

Blackened Chicken and Roasted Okra

Future Broadcast times for "America's Test Kitchen": (show all)

Mon, Dec 11	12:30 A.M.	Breakfast of Champions NH Create (11.4)
Mon, Dec 11	1:00 A.M.	Two Simple Pastas NH Create (11.4)
Mon, Dec 11	8:30 A.M.	Light Summer Meal NH Explore (11.2)
Mon, Dec 11	3:30 P.M.	French-Inspired Comfort Food NH Create (11.4)
Mon, Dec 11	8:00 P.M.	Beef Wellington NH Create (11.4)
Tue, Dec 12	12:30 A.M.	Beef Wellington NH Create (11.4)
Tue, Dec 12	8:30 A.M.	Blackened Chicken and Roasted Okra NH Explore (11.2)
Wed, Dec 13	8:30 A.M.	Cherry and Berry Desserts NH Explore (11.2)
Wed, Dec 13	9:30 A.M.	Beef Wellington NH Create (11.4)
Wed, Dec 13	12:30 P.M.	Beef Wellington NH Create (11.4)
Wed, Dec 13	3:30 P.M.	Japanese-Inspired Favorites NH Create (11.4)
Wed, Dec 13	4:30 P.M.	Beef Wellington NH Create (11.4)
Thu, Dec 14	3:30 A.M.	Beef Wellington NH Create (11.4)
Thu, Dec 14	8:30 A.M.	Spanish Summer Supper NH Explore (11.2)
Fri, Dec 15	8:30 A.M.	America's Test Kitchen NH Explore (11.2)
Fri, Dec 15	9:30 A.M.	Italian Sweets NH Create (11.4)