Test cook Lan Lam makes host Bridget Lancaster a show stopping Cranberry Curd Tart with Almond Crust. Tasting expert Jack Bishop challenges host Julia Collin Davison to a taste test of blue cheeses, and gadget critic Lisa McManus shares her favorite eco-friendly gadgets. Test cook Keith Dresser makes Julia Wheat Berry Salad with Radicchio, Dried Cherries, and Pecans.
Duration: 26 minutes and 46 seconds
Episode Number: 2211
No future air times were found for this episode.
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.
Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.
The series also features the popular segments viewers know and love.
In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.
Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
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| Mon, Nov 17 | 2:00 A.M. | Outsmarting Thanksgiving NH Create (11.4) |
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| Mon, Nov 17 | 8:30 A.M. | New Thanksgiving Favorites NH Explore (11.2) |
| Mon, Nov 17 | 1:00 P.M. | Hearty Mediterranean at Home NHPBS (11.1) |
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| Mon, Nov 17 | 8:00 P.M. | New Thanksgiving Favorites NH Create (11.4) |
| Mon, Nov 17 | 9:00 P.M. | Elegant Fall Dinner NH Create (11.4) |
| Mon, Nov 17 | 9:30 P.M. | Eggs for the Holidays NH Create (11.4) |
| Tue, Nov 18 | 12:30 A.M. | New Thanksgiving Favorites NH Create (11.4) |
| Tue, Nov 18 | 2:00 A.M. | Elegant Fall Dinner NH Create (11.4) |
| Tue, Nov 18 | 2:30 A.M. | Eggs for the Holidays NH Create (11.4) |
| Tue, Nov 18 | 8:30 A.M. | Unexpected Salads NH Explore (11.2) |
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