The Jazzy Vegetarian

Host Laura Theodore prepares the quintessential American meal featuring meaty tasting "Mushroom-Nut Burgers" paired with delicious "Confetti Oven Fries.

Host Laura Theodore prepares a Manhattan inspired meal, featuring savory "Peppers and Vegan Sausage" nestled in a sub-style bun, served up with "Deli-Style Macaroni Salad" on the side.

Host Laura Theodore prepares variations on pizza. Special guests: Ed Begley Jr.

Host Laura Theodore prepares a delightful mid-day meal.

Host Laura Theodore prepares a festive Valentine's supper menu.

Host Laura Theodore prepares a Spanish-inspired supper menu.

Host Laura Theodore prepares a fun and festive array of cookies.

Host Laura Theodore prepares a fiesta menu. Special guests: Ed Begley Jr.

Host Laura Theodore prepares a lovely luncheon meal for her girlfriends.

Host Laura Theodore prepares a portable picnic lunch.

Host Laura Theodore prepares vegan party recipes that are gluten and soy free.

Host Laura Theodore prepares a scrumptious summer meal.

Host Laura Theodore prepares garden fresh recipes with help from a special guest, Lynyrd Skynyrd lead guitarist Rickey Medlocke.

Host Laura Theodore prepares quick and easy Italian favorites.

Host Laura Theodore prepares a Mediterranean-inspired, plant-based meal with special guest Julieanna Hever.

Host Laura Theodore prepares dairy- and egg-free chocolate desserts like amazing Sweet Cocoa Cupcakes, topped with a tempting Rich Chocolate Frosting.

Host Laura Theodore prepares a plant-based morning meal.

Host Laura Theodore prepares an easy vegan dinner with special guest Victoria Moran.

Host Laura Theodore prepares tasty recipes based in tofu.

Host Laura Theodore prepares a vegan "diner-style" meal.

Host Laura Theodore prepares a festive menu with a special guest, plant-based dietitian, Julieanna Hever.

Host Laura Theodore prepares a vegan version of classic risotto.

Host Laura Theodore prepares a delicious vegan holiday menu.

Host Laura Theodore prepares a vegan celebratory meal for friends and family, highlighting a satisfying, easy-to-prepare Yummy Pecan, Sunflower Seed, and Zucchini Loaf served with Simple Mushroom Gravy and Red Potato and Cauliflower Mash.

Host Laura Theodore prepares festive plant-based recipes for a warm weather party.

Host Laura Theodore prepares vegan snacks for Broadway choreographer Chase Brock and the entire cast of Music Man!

Host Laura Theodore prepares plant-based, Tex-Mex style cuisine.

Host Laura Theodore makes veggies taste great!

Host Laura Theodore prepares vegan "take-out" style recipes.

Host Laura Theodore prepares plant-based, garden-fresh spring recipes.

Host Laura Theodore prepares plant-based pasta recipes.

Host Laura Theodore prepares scrumptious vegan baked goods.

Host Laura Theodore prepares vegan Indian-style recipes with Bollywood filmmaker and cookbook author Sri Rao.

Host Laura Theodore prepares a vegan midday meal. Fabulous French Toast is a "veganized" baked version of the classic morning recipe.

Host Laura Theodore prepares delicious vegan soups.

Host Laura Theodore prepares a vegan New Year's Eve soiree menu.

Host Laura Theodore prepares scrumptious vegan dishes featuring potatoes.

Host Laura Theodore prepares a classic and classy vegan company meal.

Host Laura Theodore prepares plant-based American favorite recipes for kids.

Host Laura Theodore prepares easy and delicious vegan quesadillas.

Host Laura Theodore prepares diverse vegan dishes featuring garbanzo beans.

Host Laura Theodore prepares classic American pizzas, made vegan!

Host Laura Theodore prepares deliciously vegan recipes, each using only two ingredients!

Host Laura Theodore prepares colorful and delicious salad entrees.

Host Laura Theodore prepares dairy-free, vegan desserts featuring Pumpkin Spice Cheeze-Cake, a delicate yet rich-tasting cake - the perfect dessert for any winter holiday event.

Host Laura Theodore prepares a plant-based Christmas menu featuring Stuffed Portobello Mushrooms, a flavorful but simple to assemble dish filled with breadcrumbs, walnuts and baby spinach.