Sunday Brunch -
the jazzy vegetarian

Host Laura Theodore prepares a plant-based morning meal. Featured guest: Julieanna Hever. Vegan Spinach-Tomato Omelet delivers an authentic texture and taste, enhanced with juicy tomatoes and fresh baby spinach. On the side, Spicy Baked Home Fries make the perfect complement to the meal while Breakfast Sunshine Salad will wake up taste buds. Quick Coconut-Grape Muffins feature a moist crumb and sweet surprise center.

Duration: 26 minutes and 45 seconds

Episode Number: 507

No future air times were found for this episode.

About The Jazzy Vegetarian:

The Jazzy Vegetarian speaks to health conscious people of all ages, focusing on nutritious, delicious, and easy-to-prepare food and eco-lifestyle tips to help people live a more balanced and sustainable lifestyle.

The Jazzy Vegetarian reaches out to mainstream Americans, dedicated vegans, and non-vegetarians alike who are on the path to wellness and health through earth friendly and compassionate food choices.

Future Broadcast times for "The Jazzy Vegetarian": (show all)

Sun, Apr 20	1:30 A.M.	Breezy Brunch NH Create (11.4)
Sun, Apr 20	5:00 A.M.	Breezy Brunch NH Create (11.4)
Sun, Apr 20	9:00 A.M.	Be My Valentine NH Create (11.4)
Mon, Apr 21	5:00 A.M.	Be My Valentine NH Create (11.4)
Sun, Apr 27	1:30 A.M.	Be My Valentine NH Create (11.4)
Sun, Apr 27	5:00 A.M.	Be My Valentine NH Create (11.4)
Sun, Apr 27	9:00 A.M.	Spanish Style NH Create (11.4)
Mon, Apr 28	5:00 A.M.	Spanish Style NH Create (11.4)
Sun, May 4	1:30 A.M.	Spanish Style NH Create (11.4)
Sun, May 4	5:00 A.M.	Spanish Style NH Create (11.4)
Sun, May 4	9:00 A.M.	Cookie Monster NH Create (11.4)
Mon, May 5	5:00 A.M.	Cookie Monster NH Create (11.4)
Sun, May 11	1:30 A.M.	Cookie Monster NH Create (11.4)
Sun, May 11	5:00 A.M.	Cookie Monster NH Create (11.4)
Sun, May 11	9:00 A.M.	South of the Border NH Create (11.4)
Mon, May 12	5:00 A.M.	South of the Border NH Create (11.4)