The My World Too crew visits a company turning tons of commercial food waste back into healthy compost for gardening, keeping organic matter out of the landfill. Immigrant refugee families from Asia are mentored in the US to start family-run small farms to sell produce in the local farmer's markets. In Moab Utah we meet a team of people building sustainable homes out of straw.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 102
No future air times were found for this episode.
|Tue, Sep 28||6:30 A.M.||Upcycling: Making Old New Again, Preserving Heirloom Seeds|
|Tue, Oct 5||6:30 A.M.||The Bee Store, Regenerative Farming, A Free Fare City Transit System|
|Tue, Oct 12||6:30 A.M.||Passive Solar, Tree Waste Into Mulch, Glass Bottle Recycling|
|Tue, Oct 19||6:30 A.M.||Sustainable Architecture For Our Future, A Tiny Homes Community|
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