Paradise on a Plate -
lucky chow

On a trip to Oahu, we harvest fruit with the Matsuda family of Kahuka Farms; chef Mark Noguchi prepares an epic potluck dinner; and chefs Michelle and Wade Ueoki get personal when it comes to Hawaiian food while their mentor, chef Alan Wong, creates a tuna poke. We also meet Brooks Takenaka who runs a fish auction that helps regulate, market, and preserve Honolulu's fishing industry.

Duration: 26 minutes and 46 seconds

Episode Number: 506

No future air times were found for this episode.

About Lucky Chow:

LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture.

The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.

Watch Lucky Chow - Clips, Episodes & Previews

Koreatown U.S.A.

Bay Area's Pacific Rim Cuisine

Northern Thai Cuisine

Filipino Entrepreneurs

JAPAN: FOOD AS FETISH

Chinatown, Reimagined

Future Broadcast times for "Lucky Chow": (show all)

Fri, Jun 12	9:00 A.M.	Nightlife NH Create (11.4)
Fri, Jun 12	12:00 P.M.	Nightlife NH Create (11.4)
Fri, Jun 12	4:00 P.M.	Nightlife NH Create (11.4)
Sat, Jun 13	3:00 A.M.	Nightlife NH Create (11.4)
Sat, Jun 13	2:00 P.M.	Copenhagen: Scandiasian NHPBS (11.1)
Sun, Jun 14	1:00 A.M.	Nightlife NH Create (11.4)
Wed, Jun 17	9:30 A.M.	Origins NH Explore (11.2)
Fri, Jun 19	9:00 A.M.	Steeped In Culture NH Create (11.4)
Fri, Jun 19	12:00 P.M.	Steeped In Culture NH Create (11.4)
Fri, Jun 19	4:00 P.M.	Steeped In Culture NH Create (11.4)
Sat, Jun 20	3:00 A.M.	Steeped In Culture NH Create (11.4)
Sat, Jun 20	2:00 P.M.	Italy: Chinese Italia NHPBS (11.1)
Sun, Jun 21	1:00 A.M.	Steeped In Culture NH Create (11.4)
Wed, Jun 24	9:30 A.M.	Copenhagen: Scandiasian NH Explore (11.2)
Fri, Jun 26	9:00 A.M.	Origins NH Create (11.4)
Fri, Jun 26	12:00 P.M.	Origins NH Create (11.4)