Deer Heart Lily -
les stroud's wild harvest

During their stay in Sitka, Alaska, Les and Paul learned about different types of local flora. Les was introduced to the false lily of the valley by a young local named Ryker Goddard, while Paul learned about wild snapdragons. Upon returning to their ship, the Queen Elizabeth, Paul and Les collaborated with chef Khem Singh, to create a special VIP dinner.

Episode Duration: 26 minutes and 57 seconds

Episode Number: 308

No future air times were found for this episode.

About Les Stroud's Wild Harvest:

LES STROUD'S WILD HARVEST explores the latest craze hitting restaurants and home kitchens: foraging wild foods in season from local sources.

Host Les Stroud, the star of TV's Survivorman, finds fertile natural locations to forage and harvest wild mushrooms, salad greens, spices and more.

Then, he meets up with chef Paul Rogalski, who transforms the ingredients Les has found into a three-course meal - complete with wild coffee, wine or beer.

Watch Les Stroud's Wild Harvest - Clips, Episodes & Previews

Bull Kelp

Balsam Root & Sagebrush

Foraged Plants From Europe

Spring Beauty & Catnip

Horseradish & Tumbleweed Mustard

Juniper

Future Broadcast times for "Les Stroud's Wild Harvest": (show all)

Fri, Nov 22	10:30 P.M.	Conch, Coconut & Cacao NH Create (11.4)
Sat, Nov 23	11:30 A.M.	Conch, Coconut & Cacao NH Create (11.4)
Sun, Nov 24	1:30 P.M.	Conch, Coconut & Cacao NH Create (11.4)
Mon, Nov 25	9:30 P.M.	Conch, Coconut & Cacao NH Create (11.4)
Tue, Nov 26	2:30 A.M.	Conch, Coconut & Cacao NH Create (11.4)