LES STROUD'S WILD HARVEST explores the latest craze hitting restaurants and home kitchens: foraging wild foods in season from local sources. Host Les Stroud, the star of TV's Survivorman, finds fertile natural locations to forage and harvest wild mushrooms, salad greens, spices and more. Then, he meets up with chef Paul Rogalski, who transforms the ingredients Les has found into a three-course meal - complete with wild coffee, wine or beer.
| Wed, Feb 11 | 1:30 A.M. |
Juniper
NH Create (11.4)
Set in the area around Paul's cousin's cottage, Les and Paul focus on one indecent, at two different stages of growth. |
| Tue, Feb 17 | 7:30 P.M. |
Fiona's Forager Farm
NH Create (11.4)
Les forages the ocean side with ethnobotanist Fiona Hamersley Chambers. |
| Wed, Feb 18 | 1:30 A.M. |
Fiona's Forager Farm
NH Create (11.4)
Les forages the ocean side with ethnobotanist Fiona Hamersley Chambers. |
| Tue, Feb 24 | 7:30 P.M. |
Tidal Pools
NH Create (11.4)
Special guest Fiona Hamersley Chambers guides the group to tidal pools where they responsibly harvest flavors of the pacific. |
| Wed, Feb 25 | 1:30 A.M. |
Tidal Pools
NH Create (11.4)
Special guest Fiona Hamersley Chambers guides the group to tidal pools where they responsibly harvest flavors of the pacific. |
| Tue, Mar 3 | 7:30 P.M. |
Conch, Coconut & Cacao
NH Create (11.4)
While visiting Belize, Les & Paul lodge on an Aggressor live aboard dive boat & meet corporate Chef Ed Mendoza, Les capitalizes on the opportunity to do some freediving & beach exploration. |
| Wed, Mar 4 | 1:30 A.M. |
Conch, Coconut & Cacao
NH Create (11.4)
While visiting Belize, Les & Paul lodge on an Aggressor live aboard dive boat & meet corporate Chef Ed Mendoza, Les capitalizes on the opportunity to do some freediving & beach exploration. |
| Tue, Mar 10 | 7:30 P.M. |
Lionfish, Oregon Grape & Coconut
NH Create (11.4)
Wild harvesting takes place in the sea and on land. |
| Wed, Mar 11 | 1:30 A.M. |
Lionfish, Oregon Grape & Coconut
NH Create (11.4)
Wild harvesting takes place in the sea and on land. |
| Tue, Mar 17 | 7:30 P.M. |
Horseradish & Tumbleweed Mustard
NH Create (11.4)
Behind an urban mall, Les discovers an abundance of delicious roots and flowers, which he shares with Paul. |
| Wed, Mar 18 | 1:30 A.M. |
Horseradish & Tumbleweed Mustard
NH Create (11.4)
Behind an urban mall, Les discovers an abundance of delicious roots and flowers, which he shares with Paul. |
| Tue, Mar 24 | 7:30 P.M. |
Chicken of the Woods
NH Create (11.4)
While hiking in a local forest, Les discovers a huge specimen of a well-known fungus. |
| Wed, Mar 25 | 1:30 A.M. |
Chicken of the Woods
NH Create (11.4)
While hiking in a local forest, Les discovers a huge specimen of a well-known fungus. |
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