Fishing for Trout Compliments -
key ingredient with sheri castle

Sheri Castle learns how Sunburst Trout Company of Waynesville, NC, gets their tasty fish from their farm to your table. She heads to the kitchen and makes a smoked trout and potato soup as well as cornmeal-crusted trout with a creamed corn and tomato relish. Chef Cleophus Hethington joins her to make a beautiful whole trout dish, and then Sheri shows how to safely store fresh fish at home.

Duration: 26 minutes and 45 seconds

Episode Number: 110

No future air times were found for this episode.

About Key Ingredient with Sheri Castle:

In THE KEY INGREDIENT WITH SHERI CASTLE, renowned cookbook author, food writer, and cooking teacher Sheri Castle shares favorite recipes from her kitchen and the stories behind some of our most beloved ingredients.

From apples and oysters to muscadines and cornmeal, Sheri explores ingredients from the ground up, going straight to the source with field trips to a trout farm, berry field, and dairy, among other adventures.

She meets with local farmers, growers, fishermen and chefs, and then shares approachable home cooking recipes incorporating the featured ingredient.

Watch Key Ingredient with Sheri Castle - Clips, Episodes & Previews

New Season

Preview | Fishing for Trout Compliments

Fishing for Trout Compliments

Strawberry Fields Forever

Hey Pumpkin

Cabbage Love

Future Broadcast times for "Key Ingredient with Sheri Castle": (show all)

Tue, Jul 22	7:00 P.M.	Country Ham Is King NH Create (11.4)
Wed, Jul 23	1:00 A.M.	Country Ham Is King NH Create (11.4)
Sat, Jul 26	2:30 P.M.	We're Sweet On Sweet Potatoes NHPBS (11.1)
Tue, Jul 29	7:00 P.M.	Finding Our Blueberry Thrill NH Create (11.4)
Wed, Jul 30	1:00 A.M.	Finding Our Blueberry Thrill NH Create (11.4)
Sat, Aug 2	2:30 P.M.	Turning Over A New Collard Leaf NHPBS (11.1)
Tue, Aug 5	7:00 P.M.	The Nice Thing About Rice NH Create (11.4)
Wed, Aug 6	1:00 A.M.	The Nice Thing About Rice NH Create (11.4)
Sat, Aug 23	2:30 P.M.	Mushrooms Are Having A Moment NHPBS (11.1)