Thailand North to South -
christopher kimball's milk street television

In this episode, we explore Thailand from north to south. Milk Street Cook Bianca Borges fries up Southern Thai-Style Fried Chicken, which is served with a sweet chili sauce. Milk Street Cook Catherine Smart teaches Christopher Kimball how to make Thai Braised Pork and Eggs with Star Anise and Cinnamon (Moo Palo), a classic dish that uses whole cloves, star anise and cinnamon sticks. Milk Street Cook Josh Mamaclay then whips up a quick Tuesday Night Dinner, a Spicy Beef Salad with Mint and Cilantro (Larb Neua).

Duration: 26 minutes and 46 seconds

Episode Number: 319

No future air times were found for this episode.

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

All-Star Vegetables

Mexico City Tacos

Venetian Pastas

Skillet Dinners

Miso: The Magic Ingredient

The Joy of Cooking, Jalisco-Style

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Mon, May 5	12:00 A.M.	Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings NH Create (11.4)
Mon, May 5	9:00 A.M.	Miso: The Magic Ingredient NH Explore (11.2)
Tue, May 6	9:00 A.M.	Meaty Stews NH Explore (11.2)
Tue, May 6	8:00 P.M.	Secret Italian Recipes NH Create (11.4)
Wed, May 7	12:30 A.M.	Secret Italian Recipes NH Create (11.4)
Wed, May 7	9:00 A.M.	Bundt Cake, Butter Bars & Meringue NH Explore (11.2)
Thu, May 8	9:00 A.M.	Cook What You Have NH Explore (11.2)
Thu, May 8	9:30 A.M.	Favorite Italian Classics NH Create (11.4)
Thu, May 8	12:30 P.M.	Favorite Italian Classics NH Create (11.4)
Thu, May 8	4:30 P.M.	Favorite Italian Classics NH Create (11.4)
Thu, May 8	8:00 P.M.	New Israeli Cuisine NH Create (11.4)
Fri, May 9	12:30 A.M.	New Israeli Cuisine NH Create (11.4)
Fri, May 9	3:30 A.M.	Favorite Italian Classics NH Create (11.4)
Fri, May 9	9:00 A.M.	The Middle Eastern Kitchen NH Explore (11.2)
Sat, May 10	1:00 P.M.	The Spice Kitchen NHPBS (11.1)
Sat, May 10	6:30 P.M.	The Art of Japanese Cooking NH Create (11.4)