Milk Street Italian -
christopher kimball's milk street television

Italy provides inspiration as Milk Street Cook Matthew Card shows how to make a fast and fabulous Italian flatbread (piadina). Milk Street Cook Erika Bruce takes usually dense cheesecake to the lighter side as she shows host Christopher Kimball how to make ricotta-semolina cheesecake. Milk Street Cook Rayna Jhaveri makes a Tuesday Night favorite: gemelli pasta with chevre, arugula and walnuts. To end the show, Chris lets us in on a foolproof way to fry eggs.

Duration: 26 minutes and 46 seconds

Episode Number: 107

No future air times were found for this episode.

About Christopher Kimball's Milk Street Television:

The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.

Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.

The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.

Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.

As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.

Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.

Watch Christopher Kimball's Milk Street Television - Clips, Episodes & Previews

The Cooking of Colombia

Simple Italian

The Joy of Cooking, Jalisco-Style

Skillet Dinners

Meaty Stews

Miso: The Magic Ingredient

Future Broadcast times for "Christopher Kimball's Milk Street Television": (show all)

Sat, Feb 28	6:30 P.M.	Quick Noodles NH Create (11.4)
Sat, Feb 28	7:00 P.M.	Holiday Entertaining NH Create (11.4)
Mon, Mar 2	12:00 A.M.	Cooking with Chilies NH Create (11.4)
Tue, Mar 3	9:00 A.M.	Best Italian Desserts NH Explore (11.2)
Tue, Mar 3	8:00 P.M.	The Spice Kitchen NH Create (11.4)
Wed, Mar 4	12:30 A.M.	The Spice Kitchen NH Create (11.4)
Thu, Mar 5	9:00 A.M.	New Christmas Cookies NH Explore (11.2)
Thu, Mar 5	9:30 A.M.	Thailand North to South NH Create (11.4)
Thu, Mar 5	12:30 P.M.	Thailand North to South NH Create (11.4)
Thu, Mar 5	4:30 P.M.	Thailand North to South NH Create (11.4)
Thu, Mar 5	8:00 P.M.	Italy's Forgotten Pastas NH Create (11.4)
Fri, Mar 6	12:30 A.M.	Italy's Forgotten Pastas NH Create (11.4)
Fri, Mar 6	3:30 A.M.	Thailand North to South NH Create (11.4)
Fri, Mar 6	9:00 A.M.	Backroads Romania NH Explore (11.2)
Sat, Mar 7	6:30 P.M.	London: New Indian Food NH Create (11.4)
Sat, Mar 7	7:00 P.M.	The New Paris NH Create (11.4)