america's test kitchen from cook's illustrated
The Very Best Paris-Brest

Wed, Mar 31 11:30 A.M. NH EXPLORE      

In this episode, hosts Bridget Lancaster and Julia Collin Davison reveal the secrets to making the classic Parisian dessert Paris-Brest. Then, equipment expert Adam Ried reviews burr grinders and Bridget.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 2007

All broadcast times for this episode: (show all)

Wed, Mar 31 11:30 A.M. The Very Best Paris-Brest     NH EXPLORE
Wed, Mar 31 6:30 P.M. The Very Best Paris-Brest     NH EXPLORE

About America's Test Kitchen From Cook's Illustrated:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Future Broadcast times for "America's Test Kitchen From Cook's Illustrated": (show all)

Mon, Mar 1 11:30 P.M. Summertime Staples     NH CREATE
Tue, Mar 2 12:30 A.M. Grown Up Comfort Classics     NH CREATE
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Wed, Mar 3 9:30 A.M. Soup for Dinner     NH CREATE
Wed, Mar 3 12:30 P.M. Soup for Dinner     NH CREATE
Wed, Mar 3 3:30 P.M. Childhood Favorites, Grown Up     NH CREATE
Wed, Mar 3 4:30 P.M. Soup for Dinner     NH CREATE
Wed, Mar 3 6:30 P.M. How to Roast Everything     NH EXPLORE
Wed, Mar 3 11:30 P.M. Grown Up Comfort Classics     NH CREATE
Thu, Mar 4 3:30 A.M. Soup for Dinner     NH CREATE
Thu, Mar 4 6:30 P.M. All Chocolate, All The Time     NH EXPLORE
Fri, Mar 5 9:30 A.M. Pressure Cooker Perfection     NH CREATE
Fri, Mar 5 12:30 P.M. Pressure Cooker Perfection     NH CREATE
Fri, Mar 5 3:30 P.M. Tasty Thai     NH CREATE
Fri, Mar 5 4:30 P.M. Pressure Cooker Perfection     NH CREATE


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