Test cook Keith Dresser makes host Julia Collin Davison Grilled Boneless Skinless Chicken Breasts with Red Pepper-Almond Sauce. Tasting expert Jack Bishop challenges hosts Julia and Bridget Lancaster to a head-to-head tasting of Whole Dill Pickles, and equipment expert Adam Ried reviews flatware sets. Test cook Elle Simone Scott makes Bridget refreshing Berry Granita.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 2322
Fri, May 10 | 9:30 A.M. | Light Summer Meal NH Create (11.4) |
Fri, May 10 | 12:30 P.M. | Light Summer Meal NH Create (11.4) |
Fri, May 10 | 4:30 P.M. | Light Summer Meal NH Create (11.4) |
Fri, May 10 | 8:00 P.M. | Light Summer Meal NH Create (11.4) |
Sat, May 11 | 2:00 A.M. | Light Summer Meal NH Create (11.4) |
Sat, May 11 | 3:30 A.M. | Light Summer Meal NH Create (11.4) |
Mon, May 13 | 1:00 A.M. | Light Summer Meal NH Create (11.4) |
Tue, May 14 | 8:30 A.M. | Light Summer Meal NH Explore (11.2) |
AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.
Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.
The series also features the popular segments viewers know and love.
In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.
Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.
Fri, May 3 | 8:30 A.M. | Seafood Feast NH Explore (11.2) |
Fri, May 3 | 9:30 A.M. | Hearty Soup and Salad NH Create (11.4) |
Fri, May 3 | 12:30 P.M. | Hearty Soup and Salad NH Create (11.4) |
Fri, May 3 | 3:30 P.M. | Turkey Two Ways NH Create (11.4) |
Fri, May 3 | 4:30 P.M. | Hearty Soup and Salad NH Create (11.4) |
Fri, May 3 | 8:00 P.M. | Hearty Soup and Salad NH Create (11.4) |
Sat, May 4 | 2:00 A.M. | Hearty Soup and Salad NH Create (11.4) |
Sat, May 4 | 3:30 A.M. | Hearty Soup and Salad NH Create (11.4) |
Sat, May 4 | 11:30 A.M. | Hearty Alpine Fare NHPBS (11.1) |
Sat, May 4 | 12:00 P.M. | A Taste of Thailand NHPBS (11.1) |
Sat, May 4 | 4:00 P.M. | Sweet and Savory Choux NH Create (11.4) |
Mon, May 6 | 12:30 A.M. | Sweet and Savory Choux NH Create (11.4) |
Mon, May 6 | 1:00 A.M. | Hearty Soup and Salad NH Create (11.4) |
Mon, May 6 | 8:30 A.M. | A Taste of Thailand NH Explore (11.2) |
Mon, May 6 | 3:30 P.M. | Plant-Based Perfection NH Create (11.4) |
Mon, May 6 | 8:00 P.M. | Grilled Short Ribs and Vegetable Casserole NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg