america's test kitchen from cook's illustrated
Eggs for the Holidays

In this episode, host Julia Collin Davison makes host Bridget Lancaster a showstopping Orange, Cranberry, and Mint Pavlova. Then, tasting expert Jack Bishop challenges Julia to a tasting of vanilla, and gadget critic Lisa McManus reviews cocktail tools. Finally, Bridget makes Julia foolproof Holiday Eggnog.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 2001

Future Broadcast times for "America's Test Kitchen From Cook's Illustrated": (show all)

Mon, Sep 27 11:30 A.M. Pork and Greens     NH EXPLORE
Mon, Sep 27 3:30 P.M. Summertime Staples     NH CREATE
Mon, Sep 27 6:30 P.M. Pork and Greens     NH EXPLORE
Mon, Sep 27 8:00 P.M. Flavorful Chinese Favorite     NH CREATE
Mon, Sep 27 11:30 P.M. Hearty Mediterranean at Home     NH CREATE
Tue, Sep 28 12:30 A.M. Flavorful Chinese Favorite     NH CREATE
Tue, Sep 28 11:30 A.M. Grilled Steak and Fruit Tart     NH EXPLORE
Tue, Sep 28 6:30 P.M. Grilled Steak and Fruit Tart     NH EXPLORE
Wed, Sep 29 9:30 A.M. Something Hearty, Something Light     NH CREATE
Wed, Sep 29 11:30 A.M. Spicing Up The Grill     NH EXPLORE
Wed, Sep 29 12:30 P.M. Something Hearty, Something Light     NH CREATE
Wed, Sep 29 3:30 P.M. Pork and Greens     NH CREATE
Wed, Sep 29 4:30 P.M. Something Hearty, Something Light     NH CREATE
Wed, Sep 29 6:30 P.M. Spicing Up The Grill     NH EXPLORE
Wed, Sep 29 11:30 P.M. Flavorful Chinese Favorite     NH CREATE

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