Pork Chops and Blondies -
america's test kitchen

Wed, Nov 5 8:30 A.M. NH Explore (11.2)

Test cook Keith Dresser and host Julia Collin Davison reveal the secrets to the perfect Mustardy Apple Butter-Glazed Pork Chops. Testing expert Jack Bishop challenges hosts Bridget Lancaster and Julia to a white chocolate chip tasting, and Lisa reviews grill spatulas. Bridget and Julia reveal the secrets to Browned Butter Blondies.

Duration: 27 minutes and 15 seconds

Episode Number: 2221

All broadcast times for this episode: (show all)

Wed, Nov 5	8:30 A.M.	Pork Chops and Blondies NH Explore (11.2)

About America's Test Kitchen:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen - Clips, Episodes & Previews

Unexpected Burgers

Chinese Dumplings and Soup

Spring Dinner for Two

Pork Chops for Everyone

Brunch at the Bistro

Caramel Delights

Future Broadcast times for "America's Test Kitchen": (show all)

Wed, Sep 24	8:30 A.M.	Plant-Based Perfection NH Explore (11.2)
Wed, Sep 24	9:30 A.M.	Cast Iron Staples NH Create (11.4)
Wed, Sep 24	12:30 P.M.	Cast Iron Staples NH Create (11.4)
Wed, Sep 24	3:30 P.M.	A Trip to Rome NH Create (11.4)
Wed, Sep 24	4:30 P.M.	Cast Iron Staples NH Create (11.4)
Thu, Sep 25	3:30 A.M.	Cast Iron Staples NH Create (11.4)
Thu, Sep 25	8:30 A.M.	French Chicken and Potatoes NH Explore (11.2)
Fri, Sep 26	9:30 A.M.	Make-Ahead Masterclass NH Create (11.4)
Fri, Sep 26	12:30 P.M.	Make-Ahead Masterclass NH Create (11.4)
Fri, Sep 26	3:30 P.M.	Pork and Potatoes NH Create (11.4)
Fri, Sep 26	4:30 P.M.	Make-Ahead Masterclass NH Create (11.4)
Fri, Sep 26	8:00 P.M.	Refreshing Desserts NH Create (11.4)
Sat, Sep 27	2:00 A.M.	Refreshing Desserts NH Create (11.4)
Sat, Sep 27	3:30 A.M.	Make-Ahead Masterclass NH Create (11.4)
Sat, Sep 27	12:00 P.M.	Flavor-Packed Pastas NHPBS (11.1)
Sat, Sep 27	4:00 P.M.	Make-Ahead Masterclass NH Create (11.4)