The Enthusiasts -
weekends with yankee

Thu, Jan 16 7:00 P.M. NHPBS (11.1)  

In this episode of Weekends with Yankee, co-host Richard Wiese is in Harrisville, New Hampshire, to see firsthand why border collies are known as the world's smartest dogs. He meets master shepherd David Kennard, who has been training his 5-month-old border collie pup, Emma, for a big day. Along with two of his veteran border collies, Dave takes Emma for her first-time herding sheep down an open road; with just a series of commands, Dave and his dogs move about 60 sheep down the road to fresh pasture. Next, co-host Amy Traverso is in her hometown of Brookline, Massachusetts, to explore the preservation and expansion of the Jewish deli tradition that's taking place in her own backyard. With Amy as our guide, we learn about the heyday, decline, and present revival of the area's Jewish delis, and see how two delis - one traditional and one modern - are cooking, smoking, and slicing up a storm to keep this beloved American institution alive. Finally, we visit Somerville, Massachusetts, where the What the Fluff? Festival celebrates a tasty icon of many New Englanders' childhoods: Marshmallow Fluff. Then we head to the Durkee-Mower factory in Lynn, Massachusetts, to see how the sweet spreadable confection has been made using the same recipe for the past century.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 606

All broadcast times for this episode: (show all)

Thu, Jan 16

7:00 P.M.

The Enthusiasts     NHPBS (11.1)

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About Weekends with Yankee:

WEEKENDS WITH YANKEE is a 13-part travel and lifestyle series named for the long-running publication enjoyed by readers across America for more than 80 years.

With New England among the nation's top tourist destinations, the magazine-style program takes viewers on an insider's exploration of the cities, countryside locales and far-flung places in the quaint and scenic region.

The series is hosted by Richard Wiese, (Born to Explore) , an Emmy Award-winning TV personality, author and explorer who has traveled to all seven continents, participated in two expeditions to Antarctica, and cross-country skied to the North Pole.

Amy Traverso, a senior food editor at Yankee magazine who has appeared on The Martha Stewart Show and the Food Network's Throwdown with Bobby Flay, joins Richard as co-host.

She highlights recipes, local flavors and the sense of community that make up the regions' food and dining scene.

WEEKENDS WITH YANKEE offers an "all-access" behind-the-scenes pass to the unique attractions that define the region, and the hidden New England that only locals know.

Visit the Weekends with Yankee web site

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