simply ming
Arctic Char with Fanney Dora Sigurjonsdottir, Vodka Coctail

Ming's third visit in Iceland is to chef Fanney Dora Sigurjonsdottir who is head chef at Skal!, an experimental bar and restaurant in Reykjavik's Hlemmur Food Hall. Ming meets chef Sigursjonsdottir at the Reyka vodka distillery, where they learn about the volcanic rock-purified water that goes into making their special liquor and get inspired for making cocktails back at the bar. Then, they gather up produce at Hlemmur Food Hall together and prepare Arctic char, one of the northernmost fish species with beautiful depth of flavor. Chef Sigurjonsdottir prepares a cured Arctic char tartar with grilled bread. Then, Ming prepares a tea-smoked five peppercorn Arctic char with root vegetable risotto.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1521

Future Broadcast times for "Simply Ming": (show all)

Mon, Feb 18 7:00 P.M. Minnesota Episode with Jamie Malone     NH CREATE
Tue, Feb 19 12:30 A.M. Minnesota Episode with Jamie Malone     NH CREATE
Fri, Feb 22 7:00 P.M. Fish & Chips with Chef Craig Maw     NH CREATE
Sat, Feb 23 12:30 A.M. Fish & Chips with Chef Craig Maw     NH CREATE
Sat, Feb 23 2:00 P.M. Jay Hajj     NHPBS
Mon, Feb 25 7:00 P.M. Chef Simon Hulstone     NH CREATE
Tue, Feb 26 12:30 A.M. Chef Simon Hulstone     NH CREATE
Fri, Mar 1 7:00 P.M. Chef Daniel Gamiche     NH CREATE
Sat, Mar 2 12:30 A.M. Chef Daniel Gamiche     NH CREATE
Mon, Mar 4 7:00 P.M. Carla Hall     NH CREATE
Tue, Mar 5 12:30 A.M. Carla Hall     NH CREATE
Sat, Mar 9 12:30 A.M. Jacques Pepin     NH CREATE
Mon, Mar 11 7:00 P.M. Rick Bayless     NH CREATE
Tue, Mar 12 12:30 A.M. Rick Bayless     NH CREATE
Fri, Mar 15 7:00 P.M. Masaharu Morimoto     NH CREATE


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