Okonomiyake -
simply ming

Mon, Oct 21 7:00 P.M. NH Create (11.4)

This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza. First a delicious Smoked Salmon, Crispy Fennel, Okonomiyake, and then a Vegan Okonomiyake made with rice flour, shiitake mushrooms, cabbage and seasoned with garlic and fresh ginger. To cool things down, he mixes a refreshing Cucumber-Mint Saketini for himself, and a Cucumber-Mint Spritzer for Henry.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 1802

All broadcast times for this episode: (show all)

Mon, Oct 21	7:00 P.M.	Okonomiyake NH Create (11.4)

About Simply Ming:

The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes.

This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish.

In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home.

From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.

Watch Simply Ming - Clips, Episodes & Previews

Okonomiyake/Japanese Pizza

Bok Choi

Ginger-Miso

Future Broadcast times for "Simply Ming": (show all)

Mon, Oct 14	7:00 P.M.	Bok Choi NH Create (11.4)
Tue, Oct 15	1:00 A.M.	Bok Choi NH Create (11.4)
Sun, Oct 20	5:30 P.M.	Bok Choi NH Create (11.4)
Mon, Oct 21	7:00 P.M.	Okonomiyake NH Create (11.4)