Simply Ming

The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.

Fri, May 24	9:00 P.M.	Bok Choi NH Create (11.4) This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef.
Fri, May 24	11:30 P.M.	Okonomiyake NH Create (11.4) This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza.
Sat, May 25	12:00 A.M.	Miso Salmon NH Create (11.4) This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes.
Sat, May 25	1:30 A.M.	Pound Cake NH Create (11.4) This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake.
Sat, May 25	10:00 A.M.	Bok Choi NH Create (11.4) This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef.
Sat, May 25	12:30 P.M.	Okonomiyake NH Create (11.4) This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza.
Sat, May 25	1:00 P.M.	Miso Salmon NH Create (11.4) This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes.
Sat, May 25	2:30 P.M.	Pound Cake NH Create (11.4) This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake.
Sun, May 26	12:00 P.M.	Bok Choi NH Create (11.4) This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef.
Sun, May 26	2:30 P.M.	Okonomiyake NH Create (11.4) This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza.
Sun, May 26	3:00 P.M.	Miso Salmon NH Create (11.4) This week on Simply Ming, we're using Miso, Ginger and Sushi rice to create two exquisite dishes.
Sun, May 26	4:30 P.M.	Pound Cake NH Create (11.4) This week on Simply Ming, Chef Tsai is cooking Henry's famous Five Spice Orange Pound Cake and Chef Tsai will cook and Warm GF Chocolate Rice Cake.
Sun, May 26	9:00 P.M.	Bok Choi NH Create (11.4) This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef.
Mon, May 27	2:00 A.M.	Bok Choi NH Create (11.4) This week on Simply Ming, Chef Tsai prepares bok choy, two ways, with his son Henry as his sous chef.
Tue, May 28	9:30 P.M.	Okonomiyake NH Create (11.4) This week on Simply Ming, Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza.