sara's weeknight meals -
Costa Brava Tapas

The fairy tale village of Madremanya north of Barcelona is the place for making the most Spanish of foods, the small bites called tapas. Sara joins home cook and innkeeper Juame Vidal to make his Catalonian versions of classic tapas like meatballs with peas and cuttlefish, tomato toast and the potato omelet called tortilla Espanola.

Episode Duration: 26 minutes and 44 seconds

Episode Number: 803

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Future Broadcast times for "Sara's Weeknight Meals": (show all)

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Wed, Aug 11	1:00 A.M.	Mid-East Eats
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Thu, Aug 12	10:30 A.M.	Latin All-Stars with Maricel Presilla