pati's mexican table
Ancient Yucatan with My Boys

Pati's three sons are in Mexico and Pati wants them to experience the essence of the Yucatan. First stop, they climb the ancient ruins of Uxmal and discover how advanced the ancient Maya civilizations were. After an exhaustive exploration, the boys cool off in one of the thousands of hidden cenotes (swimming holes). To fill their bellies, the boys eat the best tamales they have ever tasted and the regions signature dish, cochinita pibil, which uses the ancient technique of cooking the meat with heated rocks buried underground.

Episode Duration: 26 minutes and 46 seconds

Episode Number: 506


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Future Broadcast times for "Pati's Mexican Table": (show all)

Tue, Jan 25 10:00 A.M. The Godmother of Cabo Cuisine     NH EXPLORE
Wed, Jan 26 10:00 A.M. Los Cabos By Land & Sea     NH EXPLORE
Thu, Jan 27 10:00 A.M. New York     NH EXPLORE
Thu, Jan 27 7:30 P.M. Surfside Eats     NH CREATE
Fri, Jan 28 1:30 A.M. Surfside Eats     NH CREATE
Fri, Jan 28 10:00 A.M. Photographic Food Memories     NH EXPLORE
Sat, Jan 29 7:30 P.M. A Day In Sinaloa's Countryside     NH CREATE
Mon, Jan 31 10:00 A.M. Mex'd Up American Regional Favorites     NH EXPLORE
Tue, Feb 1 10:00 A.M. A Local's Tour of Culiacan     NH EXPLORE
Wed, Feb 2 10:00 A.M. Altata, Hidden Gem by the Sea of Cortez     NH EXPLORE
Thu, Feb 3 10:00 A.M. South By South of the Border with Vivian Howard     NH EXPLORE
Thu, Feb 3 7:30 P.M. Home Cooking Sinaloa Style     NH CREATE
Fri, Feb 4 1:30 A.M. Home Cooking Sinaloa Style     NH CREATE
Fri, Feb 4 10:00 A.M. Los Mochis, Street Taco Favorites     NH EXPLORE
Sat, Feb 5 12:30 P.M. Celestun - Coastal Cooking     NHPBS

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