The Sweetest Cheese
new scandinavian cooking

Andreas visits the valley of Gudbrandsdalen, home to the Norwegian delicacy known as brown cheese. Andreas combines this versatile ingredient with roasted goat and a sweet caramel ice cream.

Duration: 26 minutes and 38 seconds

Episode Number: 402

About New Scandinavian Cooking:

Shot entirely on location, NEW SCANDINAVIAN COOKING offers a rich visual tour of Nordic cuisine, culture and history.

Award-winning TV host, food journalist and cookbook author Andreas Viestad treats viewers to an eye-opening voyage through his native Norway, where he creates tantalizing recipes with unusual ingredients against stunning natural backdrops.

In several episodes, two guest chefs - Sara La Fountain and Claus Meyer - join Andreas on his culinary adventures through Finland and Denmark.


Watch New Scandinavian Cooking - Clips, Episodes & Previews


Future Broadcast times for "New Scandinavian Cooking": (show all)

Sun, Aug 3 11:00 P.M. Stone Upon Stone     NH Create (11.4)
Mon, Aug 4 12:30 P.M. South Sami Delicacies     NH Create (11.4)
Tue, Aug 5 3:30 A.M. South Sami Delicacies     NH Create (11.4)
Sun, Aug 10 11:00 P.M. South Sami Delicacies     NH Create (11.4)
Mon, Aug 11 12:30 P.M. Autumn Apple Treats     NH Create (11.4)
Tue, Aug 12 3:30 A.M. Autumn Apple Treats     NH Create (11.4)
Sun, Aug 17 11:00 P.M. Autumn Apple Treats     NH Create (11.4)
Mon, Aug 18 12:30 P.M. City of Gastronomy     NH Create (11.4)
Tue, Aug 19 3:30 A.M. City of Gastronomy     NH Create (11.4)
Sun, Aug 24 11:00 P.M. City of Gastronomy     NH Create (11.4)
Mon, Aug 25 12:30 P.M. Sami Cuisine     NH Create (11.4)
Tue, Aug 26 3:30 A.M. Sami Cuisine     NH Create (11.4)
Sun, Aug 31 11:00 P.M. Sami Cuisine     NH Create (11.4)


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