Sometimes all you need to make a delicious weeknight meal is a skillet! Milk Street Cook Josh Mamaclay whips up beer-marinated Skillet-Roasted Peruvian Style Chicken. Then, Milk Street Cook Sam Fore makes Italian Summer Vegetable Stew, a perfect accompaniment to grilled meat or fish. Finally, Milk Street Cook Lynn Clark assembles Eggs Fried in Parmesan Breadcrumbs with Wilted Spinach.
Duration: 25 minutes and 46 seconds
Episode Number: 705
No future air times were found for this episode.
The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.
CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.
Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.
The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.
Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.
As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.
Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.
| Tue, Mar 17 | 9:00 A.M. | Eggs Around The World NH Explore (11.2) |
| Tue, Mar 17 | 8:00 P.M. | New Potatoes NH Create (11.4) |
| Wed, Mar 18 | 12:30 A.M. | New Potatoes NH Create (11.4) |
| Wed, Mar 18 | 9:00 A.M. | Simple Italian Pastas NH Explore (11.2) |
| Thu, Mar 19 | 9:00 A.M. | The Oaxacan Kitchen NH Explore (11.2) |
| Thu, Mar 19 | 9:30 A.M. | Secret S of Oaxaca NH Create (11.4) |
| Thu, Mar 19 | 12:30 P.M. | Secret S of Oaxaca NH Create (11.4) |
| Thu, Mar 19 | 4:30 P.M. | Secret S of Oaxaca NH Create (11.4) |
| Thu, Mar 19 | 8:00 P.M. | The Weekend Baker NH Create (11.4) |
| Fri, Mar 20 | 12:30 A.M. | The Weekend Baker NH Create (11.4) |
| Fri, Mar 20 | 3:30 A.M. | Secret S of Oaxaca NH Create (11.4) |
| Fri, Mar 20 | 9:00 A.M. | The Joy of Cooking Lebanon NH Explore (11.2) |
| Sat, Mar 21 | 1:00 P.M. | Simple Italian Pastas NHPBS (11.1) |
| Sat, Mar 21 | 6:30 P.M. | Loaf Cakes: Chocolate, Plum and Lemon NH Create (11.4) |
| Sat, Mar 21 | 7:00 P.M. | The Austrian Table NH Create (11.4) |
| Mon, Mar 23 | 12:00 A.M. | Secret S of Oaxaca NH Create (11.4) |
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