We take inspiration from our travels in Morocco as Christopher Kimball prepares Beef and Onion Tagine with Prunes and Apricots, a dish that balances savory and sweet ingredients. Then, Milk Street Cook Josh Mamaclay makes subtly sweet Toasted Pearl Couscous with Butternut Squash and Cranberries and Milk Street Cook Erica Bruce assembles hearty Chinese Beef Stew with Chickpeas and Star Anise.
Episode Duration: 26 minutes and 40 seconds
Episode Number: 622
|Thu, Apr 6||4:00 A.M.||Best Beef Stews|
The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.
CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.
Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.
The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.
Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.
As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.
Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.
|Thu, Mar 30||4:00 A.M.||The Best Falafel|
|Thu, Mar 30||9:00 A.M.||Amazing One-Layer Cakes|
|Thu, Mar 30||9:30 A.M.||Entertaining Favorites|
|Thu, Mar 30||12:30 P.M.||Entertaining Favorites|
|Thu, Mar 30||4:30 P.M.||Entertaining Favorites|
|Thu, Mar 30||8:00 P.M.||Breakfast Baking|
|Fri, Mar 31||12:30 A.M.||Breakfast Baking|
|Fri, Mar 31||3:30 A.M.||Entertaining Favorites|
|Fri, Mar 31||4:00 A.M.||Hearty Stews|
|Fri, Mar 31||9:00 A.M.||The Austrian Table|
|Fri, Mar 31||9:00 P.M.||Baking In Paris|
|Fri, Mar 31||9:30 P.M.||Thailand North to South|
|Fri, Mar 31||10:00 P.M.||Weeknight Italian|
|Fri, Mar 31||10:30 P.M.||Weeknight Mexican|
|Fri, Mar 31||11:00 P.M.||Quick Pasta|
|Fri, Mar 31||11:30 P.M.||Taste of Vietnam|
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg