Festive doesn't have to mean expensive. Milk Street Cook Catherine Smart shows host Christopher Kimball how to turn economical beef eye-round into a succulent holiday roast as she makes prune, peppercorn and fresh herb-rubbed roast beef. Then, a British favorite gets a transatlantic twist as Milk Street Cook Erika Bruce gives the rundown on rye-on-rye sticky toffee pudding. Milk Street Cook Lynn Clark shows Chris how to make skillet-charred Brussels sprouts. The show ends with Chris discussing Sara Moulton's kitchen cabinet essentials.
Duration: 26 minutes and 46 seconds
Episode Number: 111
No future air times were found for this episode.
The world of home cooking is undergoing a revolution with new tastes, flavors, techniques and influences.
CHRISTOPHER KIMBALL'S MILK STREET TELEVISION wants to change how Americans cook by bringing home a fresher, bolder, simpler way of preparing food.
Chris and his test cooks search the world over looking for the best recipes, and finding home cooks who can teach better ways to prepare a meal at home.
The first season includes 40 all-new recipes, such as Central Mexican guacamole, Thai fried rice, Peruvian pesto, Japanese fried chicken, soba with miso butter and asparagus, tahini swirl brownies, lemon buttermilk pound cake, and more.
Chris also shares tips and techniques designed to make home cooking easier, like how to make foolproof egg whites and how to season a carbon steel pan.
As part of the debut season, Chris also travels overseas to cook with several internationally renowned chefs and authors, including: Fuchsia Dunlop, a Sichuan cooking expert; Claire Ptak, a food stylist and author of London's The Violet Bakery; and Andy Ricker in Thailand, known for his skill and expertise in northern Thai cuisine.
Back in the kitchen, Chris transforms what the MILK STREET TELEVISION crew has learned into practical, simple recipes for home cooks everywhere.
| Thu, Jun 25 | 9:00 A.M. | Greek Meze NH Explore (11.2) |
| Thu, Jun 25 | 9:30 A.M. | Middle East Favorites NH Create (11.4) |
| Thu, Jun 25 | 12:30 P.M. | Middle East Favorites NH Create (11.4) |
| Thu, Jun 25 | 4:30 P.M. | Middle East Favorites NH Create (11.4) |
| Thu, Jun 25 | 8:00 P.M. | Favorite Italian Soups NH Create (11.4) |
| Fri, Jun 26 | 12:30 A.M. | Favorite Italian Soups NH Create (11.4) |
| Fri, Jun 26 | 3:30 A.M. | Middle East Favorites NH Create (11.4) |
| Fri, Jun 26 | 9:00 A.M. | The Real Fettuccine Alfredo NH Explore (11.2) |
| Sat, Jun 27 | 1:00 P.M. | Best Italian Desserts NHPBS (11.1) |
| Sat, Jun 27 | 6:30 P.M. | The Spice Kitchen NH Create (11.4) |
| Sat, Jun 27 | 7:00 P.M. | Lasagna Bolognese NH Create (11.4) |
| Mon, Jun 29 | 12:00 A.M. | Middle East Favorites NH Create (11.4) |
| Mon, Jun 29 | 9:00 A.M. | Moroccan Flatbread NH Explore (11.2) |
| Tue, Jun 30 | 9:00 A.M. | Quick Desserts NH Explore (11.2) |
| Tue, Jun 30 | 8:00 P.M. | Fearless Fish NH Create (11.4) |
| Wed, Jul 1 | 12:30 A.M. | Fearless Fish NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg
NHPBS - 11.1
Explore - 11.2
World - 11.3
Create - 11.4
Kids - 11.5
All of our channels and NHK World Japan are streaming LIVE ONLINE and on the PBS App, available on most devices.