Pork Chops for Everyone -
america's test kitchen

Test cook Elle Simone Scott makes host Bridget Lancaster Zha Paigu (Taiwanese Fried Pork Chops). Tasting expert Jack Bishop talks all about bread crumbs. Test cook Dan Souza makes host Julia Collin Davison Sous Vide Boneless Thick-Cut Pork Chops with Red Pepper and Almond Relish.

Duration: 28 minutes and 26 seconds

Episode Number: 2517

No future air times were found for this episode.

About America's Test Kitchen:

AMERICA'S TEST KITCHEN FROM COOK'S ILLUSTRATED uses a common-sense, practical approach to solve everyday cooking problems and save viewers time and money.

Bridget Lancaster and Julia Collin Davison lead a team of dedicated test kitchen cooks to reveal the basics of foolproof home cooking while preparing dozens of exhaustively tested recipes.

The series also features the popular segments viewers know and love.

In "The Tasting Lab," expert Jack Bishop puts supermarket staples to the test before revealing the series' top food recommendations.

Then, equipment tester Adam Ried takes viewers through an exhaustive and unbiased search for the best kitchen items in "Equipment Corner." Meanwhile, in "Gadgets Galore," Lisa McManus reviews her favorite gadgets and reveals which ones are worth the cost-or not.

Watch America's Test Kitchen - Clips, Episodes & Previews

Breakfast with a European Accent

Decadent Pasta Dishes

Mediterranean Medley

Bold and Beefy

Pork Chops for Everyone

Brunch at the Bistro

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Sat, Jul 19	4:00 P.M.	Summer Dinner for Two NH Create (11.4)
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Mon, Jul 21	1:00 A.M.	Summer Dinner for Two NH Create (11.4)
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Mon, Jul 21	8:00 P.M.	Tacos, Guacamole, and Margaritas NH Create (11.4)
Tue, Jul 22	12:30 A.M.	Tacos, Guacamole, and Margaritas NH Create (11.4)