Life of Loi: Mediterranean Secrets

THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes. From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.

Wed, Mar 4	8:00 P.M.	Classic Corfu NH Create (11.4) Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine.
Thu, Mar 5	12:30 A.M.	Classic Corfu NH Create (11.4) Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine.
Sun, Mar 8	6:30 P.M.	Classic Corfu NH Create (11.4) Chef Maria Loi brings us to Corfu, one of the most multi-cultural Greek islands, to share the best of Corfiot cuisine.
Wed, Mar 11	8:00 P.M.	Colors of Corfu NH Create (11.4) Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine.
Thu, Mar 12	12:30 A.M.	Colors of Corfu NH Create (11.4) Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine.
Sun, Mar 15	6:30 P.M.	Colors of Corfu NH Create (11.4) Chef Maria Loi is back on the Greek island of Corfu exploring the many cultures that have influenced the unique Corfiot cuisine.
Wed, Mar 18	8:00 P.M.	Athens Reinvented NH Create (11.4) Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians.
Thu, Mar 19	12:30 A.M.	Athens Reinvented NH Create (11.4) Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians.
Thu, Mar 19	10:30 A.M.	Abrahamic Family Spirit NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, takes us to the Abrahamic Family House in Abu Dhabi, a place which embraces interfaith harmony.
Sat, Mar 21	3:00 P.M.	Rising Stars NHPBS (11.1) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits Ayesha Al Obeidli, a talented chef who became the "Youngest Emirati Chef" at nine years old.
Sun, Mar 22	6:30 P.M.	Athens Reinvented NH Create (11.4) Chef Maria Loi travels to Athens to explore the culinary scene savored by Athenians.
Wed, Mar 25	8:00 P.M.	Abrahamic Family Spirit NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, takes us to the Abrahamic Family House in Abu Dhabi, a place which embraces interfaith harmony.
Thu, Mar 26	12:30 A.M.	Abrahamic Family Spirit NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, takes us to the Abrahamic Family House in Abu Dhabi, a place which embraces interfaith harmony.
Thu, Mar 26	10:30 A.M.	Cooking with Gold NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, joins Tala Hammash at NYU Abu Dhabi to explore some of the innovative Middle Eastern appetizers made with olive oil.
Sat, Mar 28	3:00 P.M.	Camel Magic NHPBS (11.1) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits a camel farm in Al Ain to learn about the deep cultural significance of camel milk in Emirati history, and its nutritional benefits.
Sun, Mar 29	6:30 P.M.	Abrahamic Family Spirit NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, takes us to the Abrahamic Family House in Abu Dhabi, a place which embraces interfaith harmony.
Wed, Apr 1	8:00 P.M.	Cooking with Gold NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, joins Tala Hammash at NYU Abu Dhabi to explore some of the innovative Middle Eastern appetizers made with olive oil.
Thu, Apr 2	12:30 A.M.	Cooking with Gold NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, joins Tala Hammash at NYU Abu Dhabi to explore some of the innovative Middle Eastern appetizers made with olive oil.
Thu, Apr 2	10:30 A.M.	A Taste of Home NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, explores the similarities between Greek and Emirati cuisine.
Thu, Apr 9	10:30 A.M.	Tide to Table NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits a bustling fish market to learn about some of the diverse local fish.