THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes. From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.
| Sun, Feb 1 | 6:30 P.M. |
Comfort Food The Naxian Way
NH Create (11.4)
This week, Chef Maria Loi heads to the crown jewel of the Cycladic islands, Naxos. |
| Wed, Feb 4 | 8:00 P.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Thu, Feb 5 | 12:30 A.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Sat, Feb 7 | 3:00 P.M. |
Culinary Cornerstones
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, delves into the world of Mandi, a beloved Emirati dish that combines rice, meat, and spices cooked over a pit. |
| Sun, Feb 8 | 6:30 P.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Wed, Feb 11 | 8:00 P.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Thu, Feb 12 | 12:30 A.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Sat, Feb 14 | 3:00 P.M. |
A Date with a Date in the Desert
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits the serene Al Ain Oasis to learn about the different types of dates grown there. |
| Sun, Feb 15 | 6:30 P.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Wed, Feb 18 | 8:00 P.M. |
The Unknown Mykonos
NH Create (11.4)
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. |
| Thu, Feb 19 | 12:30 A.M. |
The Unknown Mykonos
NH Create (11.4)
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. |
| Sat, Feb 21 | 3:00 P.M. |
A Twist On Tradition
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits Chef Mariam Al Mansoori, known for blending traditional Emirati recipes with international flavors. |
| Sun, Feb 22 | 6:30 P.M. |
The Unknown Mykonos
NH Create (11.4)
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. |
| Wed, Feb 25 | 8:00 P.M. |
The Handmade Island
NH Create (11.4)
Chef Maria Loi takes us to Tinos, the secret soul of Greece. |
| Thu, Feb 26 | 12:30 A.M. |
The Handmade Island
NH Create (11.4)
Chef Maria Loi takes us to Tinos, the secret soul of Greece. |
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