THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes. From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.
| Sat, Jan 10 | 3:00 P.M. |
It's All Green
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, shops at the bustling Mina Fruits and Vegetables Market in Abu Dhabi with Nada Elbarshoumi. |
| Sun, Jan 11 | 6:30 P.M. |
Water, Sand, Sun
NH Create (11.4)
Chef Maria Loi brings us to Costa Navarino in the Peloponnese. |
| Wed, Jan 14 | 8:00 P.M. |
Simple Elegance
NH Create (11.4)
Chef Maria Loi brings us to Costa Navarino, one of the most breathtaking locations in the Mediterranean, a special place designed in harmony with the environment. |
| Thu, Jan 15 | 12:30 A.M. |
Simple Elegance
NH Create (11.4)
Chef Maria Loi brings us to Costa Navarino, one of the most breathtaking locations in the Mediterranean, a special place designed in harmony with the environment. |
| Sat, Jan 17 | 3:00 P.M. |
Vibrant Flavors
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, dives into the vibrant flavors of the Emirates with local chef, Abu Halab, who prepares one of his signature dishes, Kamoon Tower, and a quick Baba Ganoush. |
| Sun, Jan 18 | 6:30 P.M. |
Simple Elegance
NH Create (11.4)
Chef Maria Loi brings us to Costa Navarino, one of the most breathtaking locations in the Mediterranean, a special place designed in harmony with the environment. |
| Wed, Jan 21 | 8:00 P.M. |
Ode to Capt. Vassilis
NH Create (11.4)
Chef Maria Loi takes us to one of the most unspoiled and breathtaking landscapes in the Mediterranean, Costa Navarino, to learn about the legacy of Captain Vassilis. |
| Thu, Jan 22 | 12:30 A.M. |
Ode to Capt. Vassilis
NH Create (11.4)
Chef Maria Loi takes us to one of the most unspoiled and breathtaking landscapes in the Mediterranean, Costa Navarino, to learn about the legacy of Captain Vassilis. |
| Sat, Jan 24 | 3:00 P.M. |
Coffee Culture
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, learns about the Middle East's rich coffee culture and traditions. |
| Sun, Jan 25 | 6:30 P.M. |
Ode to Capt. Vassilis
NH Create (11.4)
Chef Maria Loi takes us to one of the most unspoiled and breathtaking landscapes in the Mediterranean, Costa Navarino, to learn about the legacy of Captain Vassilis. |
| Wed, Jan 28 | 8:00 P.M. |
Comfort Food The Naxian Way
NH Create (11.4)
This week, Chef Maria Loi heads to the crown jewel of the Cycladic islands, Naxos. |
| Thu, Jan 29 | 12:30 A.M. |
Comfort Food The Naxian Way
NH Create (11.4)
This week, Chef Maria Loi heads to the crown jewel of the Cycladic islands, Naxos. |
| Sat, Jan 31 | 3:00 P.M. |
Arabian Nights
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits chef Sergio Cabrera on Al Reem Island and together they cook MouzMari Short Ribs, as he shares his commitment to quality, flavor, and sustainability. |
| Sun, Feb 1 | 6:30 P.M. |
Comfort Food The Naxian Way
NH Create (11.4)
This week, Chef Maria Loi heads to the crown jewel of the Cycladic islands, Naxos. |
| Wed, Feb 4 | 8:00 P.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Thu, Feb 5 | 12:30 A.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Sat, Feb 7 | 3:00 P.M. |
Culinary Cornerstones
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, delves into the world of Mandi, a beloved Emirati dish that combines rice, meat, and spices cooked over a pit. |
| Sun, Feb 8 | 6:30 P.M. |
Naxian Paradise
NH Create (11.4)
This week, Chef Maria Loi brings us back to Naxos, the largest island in the Cyclades, to share some of its hidden treasures and cuisine made with the best local ingredients. |
| Wed, Feb 11 | 8:00 P.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Thu, Feb 12 | 12:30 A.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Sat, Feb 14 | 3:00 P.M. |
A Date with a Date in the Desert
NHPBS (11.1)
Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits the serene Al Ain Oasis to learn about the different types of dates grown there. |
| Sun, Feb 15 | 6:30 P.M. |
A Family Affair
NH Create (11.4)
Chef Maria Loi takes us to Naxos, known for its beautiful villages, artisanal crafts and cuisine, and wonderful people. |
| Wed, Feb 18 | 8:00 P.M. |
The Unknown Mykonos
NH Create (11.4)
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. |
| Thu, Feb 19 | 12:30 A.M. |
The Unknown Mykonos
NH Create (11.4)
Chef Maria Loi takes us to Mykonos, one of the most famous islands in the world, to share with us the unknown side to this popular tourist destination. |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg
NHPBS - 11.1
Explore - 11.2
World - 11.3
Create - 11.4
Kids - 11.5
All of our channels and NHK World Japan are streaming LIVE ONLINE and on the PBS App, available on most devices.