Life of Loi: Mediterranean Secrets

THE LIFE OF LOI: MEDITERRANEAN SECRETS critic, hosted by critically acclaimed chef Maria Loi, shares thousands of years of knowledge baked into Mediterranean cuisine as she takes viewers island hopping across Greece and serves up the secret to making some of the region's most classic dishes. From the Athens rooftop of the historic Hotel Grande Bretagne that overlooks the Acropolis, to a boat moored in the Aegean sea just off Naxos island, to a mushroom farm on Evia island, Maria gives viewers a personal tour of her home country as only Maria knows how to do.

Sun, Apr 19	6:30 P.M.	Tide to Table NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits a bustling fish market to learn about some of the diverse local fish.
Wed, Apr 22	8:00 P.M.	It's All Green NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, shops at the bustling Mina Fruits and Vegetables Market in Abu Dhabi with Nada Elbarshoumi.
Thu, Apr 23	12:30 A.M.	It's All Green NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, shops at the bustling Mina Fruits and Vegetables Market in Abu Dhabi with Nada Elbarshoumi.
Thu, Apr 23	10:30 A.M.	Vibrant Flavors NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, dives into the vibrant flavors of the Emirates with local chef, Abu Halab, who prepares one of his signature dishes, Kamoon Tower, and a quick Baba Ganoush.
Sun, Apr 26	6:30 P.M.	It's All Green NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, shops at the bustling Mina Fruits and Vegetables Market in Abu Dhabi with Nada Elbarshoumi.
Wed, Apr 29	8:00 P.M.	Vibrant Flavors NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, dives into the vibrant flavors of the Emirates with local chef, Abu Halab, who prepares one of his signature dishes, Kamoon Tower, and a quick Baba Ganoush.
Thu, Apr 30	12:30 A.M.	Vibrant Flavors NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, dives into the vibrant flavors of the Emirates with local chef, Abu Halab, who prepares one of his signature dishes, Kamoon Tower, and a quick Baba Ganoush.
Thu, Apr 30	10:30 A.M.	Coffee Culture NH Explore (11.2) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, learns about the Middle East's rich coffee culture and traditions.
Sun, May 3	6:30 P.M.	Vibrant Flavors NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, dives into the vibrant flavors of the Emirates with local chef, Abu Halab, who prepares one of his signature dishes, Kamoon Tower, and a quick Baba Ganoush.
Wed, May 6	8:00 P.M.	Coffee Culture NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, learns about the Middle East's rich coffee culture and traditions.
Thu, May 7	12:30 A.M.	Coffee Culture NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, learns about the Middle East's rich coffee culture and traditions.
Sun, May 10	6:30 P.M.	Coffee Culture NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, learns about the Middle East's rich coffee culture and traditions.
Wed, May 13	8:00 P.M.	Arabian Nights NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits chef Sergio Cabrera on Al Reem Island and together they cook MouzMari Short Ribs, as he shares his commitment to quality, flavor, and sustainability.
Thu, May 14	12:30 A.M.	Arabian Nights NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits chef Sergio Cabrera on Al Reem Island and together they cook MouzMari Short Ribs, as he shares his commitment to quality, flavor, and sustainability.
Sun, May 17	6:30 P.M.	Arabian Nights NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits chef Sergio Cabrera on Al Reem Island and together they cook MouzMari Short Ribs, as he shares his commitment to quality, flavor, and sustainability.
Wed, May 20	8:00 P.M.	Culinary Cornerstones NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, delves into the world of Mandi, a beloved Emirati dish that combines rice, meat, and spices cooked over a pit.
Thu, May 21	12:30 A.M.	Culinary Cornerstones NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, delves into the world of Mandi, a beloved Emirati dish that combines rice, meat, and spices cooked over a pit.
Sun, May 24	6:30 P.M.	Culinary Cornerstones NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, delves into the world of Mandi, a beloved Emirati dish that combines rice, meat, and spices cooked over a pit.
Wed, May 27	8:00 P.M.	A Date with a Date in the Desert NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits the serene Al Ain Oasis to learn about the different types of dates grown there.
Thu, May 28	12:30 A.M.	A Date with a Date in the Desert NH Create (11.4) Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, visits the serene Al Ain Oasis to learn about the different types of dates grown there.