On a trip to Oahu, we harvest fruit with the Matsuda family of Kahuka Farms; chef Mark Noguchi prepares an epic potluck dinner; and chefs Michelle and Wade Ueoki get personal when it comes to Hawaiian food while their mentor, chef Alan Wong, creates a tuna poke. We also meet Brooks Takenaka who runs a fish auction that helps regulate, market, and preserve Honolulu's fishing industry.
Episode Duration: 26 minutes and 46 seconds
Episode Number: 506
No future air times were found for this episode.
LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture.
The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.
Fri, Mar 29 | 9:00 A.M. | To Chinatown, with Love NH Create (11.4) |
Fri, Mar 29 | 12:00 P.M. | To Chinatown, with Love NH Create (11.4) |
Fri, Mar 29 | 4:00 P.M. | To Chinatown, with Love NH Create (11.4) |
Sat, Mar 30 | 3:00 A.M. | To Chinatown, with Love NH Create (11.4) |
Sun, Mar 31 | 1:00 A.M. | To Chinatown, with Love NH Create (11.4) |
Fri, Apr 5 | 9:00 A.M. | Tasting Nostalgia NH Create (11.4) |
Fri, Apr 5 | 12:00 P.M. | Tasting Nostalgia NH Create (11.4) |
Fri, Apr 5 | 4:00 P.M. | Tasting Nostalgia NH Create (11.4) |
Sat, Apr 6 | 3:00 A.M. | Tasting Nostalgia NH Create (11.4) |
Sun, Apr 7 | 1:00 A.M. | Tasting Nostalgia NH Create (11.4) |
Fri, Apr 12 | 9:00 A.M. | Drinking Culture NH Create (11.4) |
Fri, Apr 12 | 12:00 P.M. | Drinking Culture NH Create (11.4) |
Fri, Apr 12 | 4:00 P.M. | Drinking Culture NH Create (11.4) |
Sat, Apr 13 | 3:00 A.M. | Drinking Culture NH Create (11.4) |
Sun, Apr 14 | 1:00 A.M. | Drinking Culture NH Create (11.4) |
Fri, Apr 19 | 9:00 A.M. | Chasing The Dream NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg