Curators -
lucky chow

The celebration of Asian-American identity and history is taking shape in exciting new ways. In this episode, we meet the editors of Banana, a magazine creating a voice for contemporary AZN culture, visit an urban rice paddy in the heart of New York City, and talk to the creator of the hot Chinese cooking blog, Omnivores Cookbook. We also spend time looking at the future of Asian cocktail culture and how traditional Asian brews like sake and shochu are growing in popularity stateside.

Duration: 26 minutes and 51 seconds

Episode Number: 405

No future air times were found for this episode.

About Lucky Chow:

LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture.

The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.

Watch Lucky Chow - Clips, Episodes & Previews

Koreatown U.S.A.

Northern Thai Cuisine

Bay Area's Pacific Rim Cuisine

Filipino Entrepreneurs

Chinatown, Reimagined

JAPAN: FOOD AS FETISH

Future Broadcast times for "Lucky Chow": (show all)

Wed, Apr 15	9:30 A.M.	Paradise on a Plate NH Explore (11.2)
Wed, Apr 22	9:30 A.M.	Texasian NH Explore (11.2)
Wed, Apr 29	9:30 A.M.	American Roots NH Explore (11.2)
Wed, May 6	9:30 A.M.	Delicious Dreams NH Explore (11.2)
Wed, May 13	9:30 A.M.	Feeding The Family Tree NH Explore (11.2)
Fri, May 15	11:30 P.M.	Feeding The Family Tree NH Create (11.4)
Sat, May 16	12:30 P.M.	Feeding The Family Tree NH Create (11.4)
Sun, May 17	2:30 P.M.	Feeding The Family Tree NH Create (11.4)
Sun, May 17	9:30 P.M.	Feeding The Family Tree NH Create (11.4)
Mon, May 18	2:30 A.M.	Feeding The Family Tree NH Create (11.4)
Wed, May 20	9:30 A.M.	Made In Taiwan NH Explore (11.2)
Fri, May 22	10:30 P.M.	Chasing The Dream NH Create (11.4)