Food As Art -
lucky chow

Today, what we watch can be just as appetizing as what we eat. From the Korean art of mukbang to viral sensations, artists both amateur and professional are using food as their medium of choice. Being a foodie today is just as likely to happen in a 24/7 Korean spa as it is in a restaurant.

Duration: 27 minutes and 29 seconds

Episode Number: 302

No future air times were found for this episode.

About Lucky Chow:

LUCKY CHOW travels across the United States to explore Asian cuisine's impact on American food culture.

The un-hosted six-part series explores a wide variety of Asian food and drink - from a famous Japanese noodle dish to Korean kimchi to Chinese fusion - while meeting the new generation of chefs and entrepreneurs dedicated to keeping the traditions alive.

Watch Lucky Chow - Clips, Episodes & Previews

JAPAN: FOOD AS FETISH

Big Business in Little Saigon

Made in Chinese America

Farm to Table, Asian Style

India Arrives

Food As Art

Future Broadcast times for "Lucky Chow": (show all)

Mon, Jun 2	10:30 A.M.	Origins NH Explore (11.2)
Thu, Jun 5	10:30 A.M.	Origins NH Explore (11.2)
Mon, Jun 9	10:30 A.M.	Made In Taiwan NH Explore (11.2)
Thu, Jun 12	10:30 A.M.	Made In Taiwan NH Explore (11.2)
Sat, Jun 14	2:00 P.M.	Origins NHPBS (11.1)
Mon, Jun 16	10:30 A.M.	Offerings NH Explore (11.2)
Thu, Jun 19	10:30 A.M.	Offerings NH Explore (11.2)
Mon, Jun 23	10:30 A.M.	Nightlife NH Explore (11.2)
Thu, Jun 26	10:30 A.M.	Nightlife NH Explore (11.2)
Mon, Jun 30	10:30 A.M.	Steeped In Culture NH Explore (11.2)
Thu, Jul 3	10:30 A.M.	Steeped In Culture NH Explore (11.2)
Mon, Jul 7	10:30 A.M.	Origins NH Explore (11.2)
Thu, Jul 10	10:30 A.M.	Origins NH Explore (11.2)