Jazzin' Up Veggies -
the jazzy vegetarian

Host Laura Theodore makes veggies taste great! Jazz singer Kelle Jolly joins Laura in the kitchen to prepare Root Veggie and Lentil Trio Stew, a satisfying combo of vegetables combined with hearty lentils. Next up, Miso-Parsley Hummus offers a delicious twist on a classic dip, with Kale Salad served on the side. For dessert ... more veggies! Woodwind musician Will Boyd joins Laura to taste her Festive Sweet Potato Pie a yummy way to showcase vegetables at the close of any meal.

Duration: 26 minutes and 46 seconds

Episode Number: 605

No future air times were found for this episode.

About The Jazzy Vegetarian:

The Jazzy Vegetarian speaks to health conscious people of all ages, focusing on nutritious, delicious, and easy-to-prepare food and eco-lifestyle tips to help people live a more balanced and sustainable lifestyle.

The Jazzy Vegetarian reaches out to mainstream Americans, dedicated vegans, and non-vegetarians alike who are on the path to wellness and health through earth friendly and compassionate food choices.

Future Broadcast times for "The Jazzy Vegetarian": (show all)

Sat, Nov 14	5:30 P.M.	Vegan Thanksgiving Celebration NH Create (11.4)
Sat, Nov 14	10:30 P.M.	Vegan Thanksgiving Celebration NH Create (11.4)
Sun, Nov 15	4:30 A.M.	Vegan Thanksgiving Celebration NH Create (11.4)