the jazzy vegetarian
Fabulous Fall Fare

Host Laura Theodore prepares a bountiful autumn meal. Special guests: T. Colin Campbell, Ph.D. and Rachelle Carson-Begley. Featuring produce from the local farm market, this colorful menu includes hearty "Cauliflower, Sweet Potato and Celery Chowder," filling "Butternut Squash with Apples and Cranberries," and flavorful "Kale with Creamy Walnut Sauce."

Episode Duration: 26 minutes and 44 seconds

Episode Number: 409

Future Broadcast times for "The Jazzy Vegetarian": (show all)

Sun, Jan 30 5:30 A.M. Cooking for Kiddos     NH CREATE
Sun, Jan 30 9:30 A.M. Now That's Italian!     NH CREATE
Mon, Jan 31 1:30 A.M. Now That's Italian!     NH CREATE
Mon, Jan 31 5:30 A.M. Now That's Italian!     NH CREATE
Sun, Feb 6 5:30 A.M. Now That's Italian!     NH CREATE
Sun, Feb 6 9:30 A.M. Rockin' Vegan Burger     NH CREATE
Mon, Feb 7 1:30 A.M. Rockin' Vegan Burger     NH CREATE
Mon, Feb 7 5:30 A.M. Rockin' Vegan Burger     NH CREATE
Sun, Feb 13 5:30 A.M. Rockin' Vegan Burger     NH CREATE
Sun, Feb 13 9:30 A.M. Soup, Salad, and Dessert     NH CREATE
Mon, Feb 14 1:30 A.M. Soup, Salad, and Dessert     NH CREATE
Mon, Feb 14 5:30 A.M. Soup, Salad, and Dessert     NH CREATE
Sun, Feb 20 5:30 A.M. Soup, Salad, and Dessert     NH CREATE
Sun, Feb 20 9:30 A.M. Family Dinner Menu     NH CREATE
Mon, Feb 21 1:30 A.M. Family Dinner Menu     NH CREATE

NHPBS Over-the-Air Broadcast

WENH-TV Ch. 11 Durham

WLED-TV Ch. 48 Littleton

WEKW-TV Ch. 18 Keene

W50DP-D Ch. 50 Hanover

W34DQ-D Ch. 34 Pittsburg

Cable and Satellite Channels