Everyone loves Italian and we have the best Italian recipes. First, salt baked pesce per due with braised greens, a simple but dramatic dish sure to impress from seafood expert David Pasternack. Then Philadelphia's best Italian chef Marc Vetri joins Sara to shop for ingredients for his father Sal's meatballs with pizza sauce, made in Sara's kitchen. And on Ask Sara, Sara shows a viewer an amazing trick for cutting olives and cherry tomatoes. Recipes: Salt baked pesce per due; Sal's meatballs.
Duration: 26 minutes and 46 seconds
Episode Number: 702
No future air times were found for this episode.
Renowned chef, television personality, magazine editor and cookbook author Sara Moulton brings her signature warmth and informative style back to public television in her new series, SARA'S WEEKNIGHT MEALS.
Based on her book, Sara's Secrets for Weeknight Meals, Sara and her celebrity-chef friends share their ideas for flavorful, healthy meals with minimal fuss.
Twenty fast-paced and engaging episodes feature quick, delicious and routine-breaking entrees designed to inspire and empower home cooks.
Episodes include: "Breakfast for Dinner," "Soup for Supper" and "The Substantial Sandwich."
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Sat, May 17 | 7:30 A.M. | Sunday Comfort Meals NH Explore (11.2) |
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Fri, May 23 | 10:30 A.M. | Twisted Italian NH Explore (11.2) |
Sat, May 24 | 2:30 P.M. | Under The Acropolis NHPBS (11.1) |
Tue, May 27 | 10:30 A.M. | Spot Prawns Vancouver NH Explore (11.2) |
Fri, May 30 | 10:30 A.M. | Six Ingredient Meals NH Explore (11.2) |
Tue, Jun 3 | 10:30 A.M. | Holiday Sweets NH Explore (11.2) |
Fri, Jun 6 | 10:30 A.M. | The World in a Meatball NH Explore (11.2) |
Tue, Jun 10 | 10:30 A.M. | Hot Day, Cold Food NH Explore (11.2) |
Fri, Jun 13 | 10:30 A.M. | Golden State Grub NH Explore (11.2) |
Sat, Jun 14 | 2:30 P.M. | Olive Mallorca: A Wood Fired Feast NHPBS (11.1) |
Tue, Jun 17 | 10:30 A.M. | Taco, Taco, Nacho NH Explore (11.2) |
Fri, Jun 20 | 10:30 A.M. | Essential Pastas of Rome NH Explore (11.2) |
Sat, Jun 21 | 2:30 P.M. | Barcelona; Gaudi, Gin and Gambas NHPBS (11.1) |
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