my greek table with diane kochilas
The Dodecanese for Dinner

Fri, Jan 22 9:30 P.M. NH CREATE      

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St. John wrote the Apocalypse, to the fishing island of Patmos, where St. John wrote the Apocalypse, to the fishing paradise of Kalymnos, the Dodecanese islands are a tapestry of paradise of Kalymnos, the Dodecanese islands are a tapestry of fascinating customs, foods, landscapes and history. Although the name fascinating customs, foods, landscapes and history. Although the name Dodecanese means 12 islands, there are actually 14, each unique in Dodecanese means 12 islands, there are actually 14, each unique in its own way. In this episode, Diane delves into some of the common its own way. In this episode, Diane delves into some of the common threads and one-of-a-kind ingredients that characterize the cuisine threads and one-of-a-kind ingredients that characterize the cuisine of these delicious islands in the southeastern Aegean. Wine-soaked of these delicious islands in the southeastern Aegean. Wine-soaked cheeses, grape leaves stuffed with everything from eggplant to cheeses, grape leaves stuffed with everything from eggplant to chickpeas to rice and meat, pasta with caramelized onions and a tart chickpeas to rice and meat, pasta with caramelized onions and a tart yogurt-like fermented cheese, sparkling wines, cumin-scented rusks yogurt-like fermented cheese, sparkling wines, cumin-scented rusks and fritters, tiny, crunchy shrimp and so much more are among the and fritters, tiny, crunchy shrimp and so much more are among the culinary delights of these islands. In this culinary travelogue culinary delights of these islands. In this culinary travelogue through the Dodecanese table Diane will introduce us to some of the through the Dodecanese table Diane will introduce us to some of the islands' special foods. In three delectable recipes she'll have us islands' special foods. In three delectable r

Episode Duration: 26 minutes and 46 seconds

Episode Number: 313

All broadcast times for this episode: (show all)

Fri, Jan 22 9:30 P.M. The Dodecanese for Dinner     NH CREATE
Sat, Jan 23 10:30 A.M. The Dodecanese for Dinner     NH CREATE
Sun, Jan 24 12:30 P.M. The Dodecanese for Dinner     NH CREATE
Sun, Jan 24 9:30 P.M. The Dodecanese for Dinner     NH CREATE
Mon, Jan 25 2:30 A.M. The Dodecanese for Dinner     NH CREATE

About My Greek Table with Diane Kochilas:

Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food.

In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions.

Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.

Future Broadcast times for "My Greek Table with Diane Kochilas": (show all)

Fri, Jan 22 9:00 P.M. My Greek Table with Diane Kochilas     NH CREATE
Fri, Jan 22 9:30 P.M. The Dodecanese for Dinner     NH CREATE
Fri, Jan 22 10:00 P.M. My Greek Table with Diane Kochilas     NH CREATE
Fri, Jan 22 10:30 P.M. Saving The Earth On Paros     NH CREATE
Fri, Jan 22 11:00 P.M. Aegean Cuisine     NH CREATE
Fri, Jan 22 11:30 P.M. Chewing The Sea     NH CREATE
Sat, Jan 23 12:00 A.M. Ancient Greece for Modern Cooks     NH CREATE
Sat, Jan 23 12:30 A.M. Crete: Mother of the Mediterranean     NH CREATE
Sat, Jan 23 1:00 A.M. Ancient Grains for Modern Cooks     NH CREATE
Sat, Jan 23 1:30 A.M. The Lesvos Spirit     NH CREATE
Sat, Jan 23 10:00 A.M. My Greek Table with Diane Kochilas     NH CREATE
Sat, Jan 23 10:30 A.M. The Dodecanese for Dinner     NH CREATE
Sat, Jan 23 11:00 A.M. My Greek Table with Diane Kochilas     NH CREATE
Sat, Jan 23 11:30 A.M. Saving The Earth On Paros     NH CREATE
Sat, Jan 23 12:00 P.M. Aegean Cuisine     NH CREATE


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