My Greek Table with Diane Kochilas

Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food. In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions. Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.

Sun, Jul 28	6:00 P.M.	Tears of Joy! - Retsina NH Create (11.4) At a seaside tavern along the Attica Coast, Diane is enjoying a typical summer meal: an array of vibrant, robust mezedes and the wine most appropriate to pair with them, retsina.
Fri, Aug 2	10:00 P.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Sat, Aug 3	11:00 A.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Sun, Aug 4	1:00 P.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Sun, Aug 4	6:00 P.M.	The Athens Vibe NH Create (11.4) In this love song to her adopted city, Diane explores the hip side of Athens, which tourists seldom get to see, and invites a friend and local foodie into her kitchen for a taste and talk of fascinating Athens.
Mon, Aug 5	9:00 P.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Tue, Aug 6	2:00 A.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Fri, Aug 9	11:30 P.M.	The Accidental Vegan NH Create (11.4) So much Greek food is naturally vegan. That's a truism about life around the Greek table.
Sat, Aug 10	12:30 P.M.	The Accidental Vegan NH Create (11.4) So much Greek food is naturally vegan. That's a truism about life around the Greek table.
Sun, Aug 11	2:30 P.M.	The Accidental Vegan NH Create (11.4) So much Greek food is naturally vegan. That's a truism about life around the Greek table.
Sun, Aug 11	6:00 P.M.	Hercules Table NH Create (11.4) Every region of Greece has its own unique character and cuisine, and today Diane visits Nemea and Argos, in the Eastern Peloponnese, home to some of Greece's most famous wines as well as some of its most delectable dishes.
Tue, Aug 13	9:30 P.M.	The Accidental Vegan NH Create (11.4) So much Greek food is naturally vegan. That's a truism about life around the Greek table.
Wed, Aug 14	2:30 A.M.	The Accidental Vegan NH Create (11.4) So much Greek food is naturally vegan. That's a truism about life around the Greek table.
Sun, Aug 18	6:00 P.M.	Food Secrets of Mykonos NH Create (11.4) On a cruise ship to Mykonos, Diane discovers not the dazzling cosmopolitan side of Greece's most iconic party island, but the quiet life and food of its local farmers.
Sun, Aug 25	6:00 P.M.	The Athenian Riviera NH Create (11.4) Who says you need to go to the islands for a bit of sea and sun? One of the most charming aspects of life in Athens, but one often overlooked by the millions of visitors who pass through every year, is the seaside resort area locals like to call the Athenian Riviera.