My Greek Table with Diane Kochilas

Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food. In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions. Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.

Mon, Mar 2	7:00 P.M.	The Navarino Challenge NH Create (11.4) In this episode, Diane meets up with ultramarathoner and friend Dean Karnazes, who is in Messinia to run the Navarino Challenge.
Tue, Mar 3	1:00 A.M.	The Navarino Challenge NH Create (11.4) In this episode, Diane meets up with ultramarathoner and friend Dean Karnazes, who is in Messinia to run the Navarino Challenge.
Sun, Mar 8	5:30 P.M.	The Navarino Challenge NH Create (11.4) In this episode, Diane meets up with ultramarathoner and friend Dean Karnazes, who is in Messinia to run the Navarino Challenge.
Mon, Mar 9	7:00 P.M.	Tasty Teardrops and Tomatoes: Chios NH Create (11.4) Locals like to tell you that Christopher Columbus lived here, on this wealthy yet relatively undiscovered island in the Northeastern Aegean, made rich early on by its role in silk processing, shipping, the production of citrus fruits and as the only source of mastiha, a resinous superfood that is one of the Mediterranean's oldest, most significant ingredients.
Tue, Mar 10	1:00 A.M.	Tasty Teardrops and Tomatoes: Chios NH Create (11.4) Locals like to tell you that Christopher Columbus lived here, on this wealthy yet relatively undiscovered island in the Northeastern Aegean, made rich early on by its role in silk processing, shipping, the production of citrus fruits and as the only source of mastiha, a resinous superfood that is one of the Mediterranean's oldest, most significant ingredients.
Sun, Mar 15	5:30 P.M.	Tasty Teardrops and Tomatoes: Chios NH Create (11.4) Locals like to tell you that Christopher Columbus lived here, on this wealthy yet relatively undiscovered island in the Northeastern Aegean, made rich early on by its role in silk processing, shipping, the production of citrus fruits and as the only source of mastiha, a resinous superfood that is one of the Mediterranean's oldest, most significant ingredients.
Mon, Mar 16	7:00 P.M.	Naxos: Meat & Potatoes Like You Never Had'em NH Create (11.4) Diane takes off for this tasty Cycladic island from the shores of neighboring Paros, with her good friend Alexis, whose family roots are here.
Tue, Mar 17	1:00 A.M.	Naxos: Meat & Potatoes Like You Never Had'em NH Create (11.4) Diane takes off for this tasty Cycladic island from the shores of neighboring Paros, with her good friend Alexis, whose family roots are here.
Sat, Mar 21	2:30 P.M.	Greens Rule The Day NHPBS (11.1) Learn how to shop, clean and cook greens and use them in myriad dishes that are easy and accessible.
Sun, Mar 22	5:30 P.M.	Naxos: Meat & Potatoes Like You Never Had'em NH Create (11.4) Diane takes off for this tasty Cycladic island from the shores of neighboring Paros, with her good friend Alexis, whose family roots are here.
Mon, Mar 23	7:00 P.M.	A Meal In Messinia NH Create (11.4) Diane visits her good friend Peter, an "expert" in the art of living the ultimate "Mediterranean lifestyle.
Tue, Mar 24	1:00 A.M.	A Meal In Messinia NH Create (11.4) Diane visits her good friend Peter, an "expert" in the art of living the ultimate "Mediterranean lifestyle.
Sat, Mar 28	2:30 P.M.	Plant-Based In Ancient Greece NHPBS (11.1) This episode is inspired by Pythagoras, the ancient Greek philosopher and mathematician.
Sun, Mar 29	5:30 P.M.	A Meal In Messinia NH Create (11.4) Diane visits her good friend Peter, an "expert" in the art of living the ultimate "Mediterranean lifestyle.
Mon, Mar 30	7:00 P.M.	Evia - An Island Hiding In Plain Sight NH Create (11.4) Evia, the second-largest Greek island after Crete, is a culinary wonderland hiding in plain sight, just over an hour from Athens.
Tue, Mar 31	1:00 A.M.	Evia - An Island Hiding In Plain Sight NH Create (11.4) Evia, the second-largest Greek island after Crete, is a culinary wonderland hiding in plain sight, just over an hour from Athens.
Sat, Apr 4	2:30 P.M.	Mushrooms for Our Minds....Not What You Think! NHPBS (11.1) Mushrooms and their health-promoting benefits are the focus of this episode taking us on a journey through Greek forests, to an Athenian restaurant whose chef is a master with mushrooms and onto a conversation with the renowned Dr.
Sat, Apr 11	2:30 P.M.	Gut Feeling: Probiotics to Love NHPBS (11.1) Diane has tea with Dr. Theoklis Zaoutis, a fellow Ikarian and former head of Greece's Ministry of Public Health, and they discuss the health benefits of probiotic foods for gut health.