My Greek Table with Diane Kochilas

Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food. In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions. Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.

Sun, Jan 11	5:30 P.M.	Lemon, Oregano & Smoke - The Greek Grill NH Create (11.4) In Greece, they say you can learn to cook, but you're born to grill.
Mon, Jan 12	7:00 P.M.	Greek Comforts NH Create (11.4) Greek food is by nature the ultimate comfort food thanks to the wealth of rustic home cooking that defines the cuisine.
Tue, Jan 13	1:00 A.M.	Greek Comforts NH Create (11.4) Greek food is by nature the ultimate comfort food thanks to the wealth of rustic home cooking that defines the cuisine.
Sat, Jan 17	2:30 P.M.	My Greek Table with Diane Kochilas NHPBS (11.1)
Sun, Jan 18	5:30 P.M.	Greek Comforts NH Create (11.4) Greek food is by nature the ultimate comfort food thanks to the wealth of rustic home cooking that defines the cuisine.
Mon, Jan 19	7:00 P.M.	Tears of Joy! - Retsina NH Create (11.4) At a seaside tavern along the Attica Coast, Diane is enjoying a typical summer meal: an array of vibrant, robust mezedes and the wine most appropriate to pair with them, retsina.
Tue, Jan 20	1:00 A.M.	Tears of Joy! - Retsina NH Create (11.4) At a seaside tavern along the Attica Coast, Diane is enjoying a typical summer meal: an array of vibrant, robust mezedes and the wine most appropriate to pair with them, retsina.
Sat, Jan 24	2:30 P.M.	My Greek Table with Diane Kochilas NHPBS (11.1)
Sun, Jan 25	5:30 P.M.	Tears of Joy! - Retsina NH Create (11.4) At a seaside tavern along the Attica Coast, Diane is enjoying a typical summer meal: an array of vibrant, robust mezedes and the wine most appropriate to pair with them, retsina.
Mon, Jan 26	7:00 P.M.	The Athens Vibe NH Create (11.4) In this love song to her adopted city, Diane explores the hip side of Athens, which tourists seldom get to see, and invites a friend and local foodie into her kitchen for a taste and talk of fascinating Athens.
Tue, Jan 27	1:00 A.M.	The Athens Vibe NH Create (11.4) In this love song to her adopted city, Diane explores the hip side of Athens, which tourists seldom get to see, and invites a friend and local foodie into her kitchen for a taste and talk of fascinating Athens.
Sat, Jan 31	2:30 P.M.	My Greek Table with Diane Kochilas NHPBS (11.1)
Sun, Feb 1	5:30 P.M.	The Athens Vibe NH Create (11.4) In this love song to her adopted city, Diane explores the hip side of Athens, which tourists seldom get to see, and invites a friend and local foodie into her kitchen for a taste and talk of fascinating Athens.
Mon, Feb 2	7:00 P.M.	Hercules Table NH Create (11.4) Every region of Greece has its own unique character and cuisine, and today Diane visits Nemea and Argos, in the Eastern Peloponnese, home to some of Greece's most famous wines as well as some of its most delectable dishes.
Tue, Feb 3	1:00 A.M.	Hercules Table NH Create (11.4) Every region of Greece has its own unique character and cuisine, and today Diane visits Nemea and Argos, in the Eastern Peloponnese, home to some of Greece's most famous wines as well as some of its most delectable dishes.
Sat, Feb 7	2:30 P.M.	My Greek Table with Diane Kochilas NHPBS (11.1)
Sun, Feb 8	5:30 P.M.	Hercules Table NH Create (11.4) Every region of Greece has its own unique character and cuisine, and today Diane visits Nemea and Argos, in the Eastern Peloponnese, home to some of Greece's most famous wines as well as some of its most delectable dishes.
Mon, Feb 9	7:00 P.M.	Food Secrets of Mykonos NH Create (11.4) On a cruise ship to Mykonos, Diane discovers not the dazzling cosmopolitan side of Greece's most iconic party island, but the quiet life and food of its local farmers.
Tue, Feb 10	1:00 A.M.	Food Secrets of Mykonos NH Create (11.4) On a cruise ship to Mykonos, Diane discovers not the dazzling cosmopolitan side of Greece's most iconic party island, but the quiet life and food of its local farmers.
Sat, Feb 14	2:30 P.M.	Let Food Be Thy Medicine NHPBS (11.1) In the words of Hippocrates, "Let food be thy medicine and medicine be thy food.
Sun, Feb 15	5:30 P.M.	Food Secrets of Mykonos NH Create (11.4) On a cruise ship to Mykonos, Diane discovers not the dazzling cosmopolitan side of Greece's most iconic party island, but the quiet life and food of its local farmers.
Mon, Feb 16	7:00 P.M.	The Athenian Riviera NH Create (11.4) Who says you need to go to the islands for a bit of sea and sun? One of the most charming aspects of life in Athens, but one often overlooked by the millions of visitors who pass through every year, is the seaside resort area locals like to call the Athenian Riviera.
Tue, Feb 17	1:00 A.M.	The Athenian Riviera NH Create (11.4) Who says you need to go to the islands for a bit of sea and sun? One of the most charming aspects of life in Athens, but one often overlooked by the millions of visitors who pass through every year, is the seaside resort area locals like to call the Athenian Riviera.
Sat, Feb 21	2:30 P.M.	Changing The Geography of the Dinner Plate NHPBS (11.1) How do you achieve a diet where plant-based foods outweigh meat?
Sun, Feb 22	5:30 P.M.	The Athenian Riviera NH Create (11.4) Who says you need to go to the islands for a bit of sea and sun? One of the most charming aspects of life in Athens, but one often overlooked by the millions of visitors who pass through every year, is the seaside resort area locals like to call the Athenian Riviera.
Mon, Feb 23	7:00 P.M.	Tinos: Ancient Marble, Timeless Flavors NH Create (11.4) Within almost swimming distance of Mykonos, the small neighboring island of Tinos couldn't be more different.