My Greek Table with Diane Kochilas

Hosted by chef, cookbook author and restaurateur Diane Kochilas, the 13-part culinary series MY GREEK TABLE WITH DIANE KOCHILAS celebrates Greek history and culture through food. In the series, Diane travels throughout Greece and its surrounding islands where she showcases many of the foods that Greece is known for (olive oil, feta, honey, yogurt and more), while giving a snapshot of the country's traditions. Then Diane heads back to her kitchen to whip up simple home-cooked meals using the ingredients she highlights in each episode, offering tips on how to cook and pair them in a traditional Greek meal.

Fri, Jan 22 9:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Fri, Jan 22 9:30 P.M. The Dodecanese for Dinner     NH CREATE

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St.

Fri, Jan 22 10:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Fri, Jan 22 10:30 P.M. Saving The Earth On Paros     NH CREATE

Paros is the new Mykonos, or so savvy Greek travelers say.

Fri, Jan 22 11:00 P.M. Aegean Cuisine     NH CREATE

In this episode, Diane introduces viewers to the rich and varied cuisine of the two main island groups in the Aegean: the Cyclades and the Dodecanese.

Fri, Jan 22 11:30 P.M. Chewing The Sea     NH CREATE

Nothing speaks more to Greek cuisine and to Greece itself than the image of traditional fishing boats plying the waters of a crystal-clear blue sea.

Sat, Jan 23 12:00 A.M. Ancient Greece for Modern Cooks     NH CREATE

Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. Snails.

Sat, Jan 23 12:30 A.M. Crete: Mother of the Mediterranean     NH CREATE

Diane visits the source of the well-known Mediterranean diet: Crete.

Sat, Jan 23 1:00 A.M. Ancient Grains for Modern Cooks     NH CREATE

Diane explores the ancient grains that Greek cooks still love to use.

Sat, Jan 23 1:30 A.M. The Lesvos Spirit     NH CREATE

Diane travels to Lesvos, one of Greece's most fascinating and easternmost Aegean islands, where the characteristic generosity of spirit almost won a few locals the Nobel Peace Prize.

Sat, Jan 23 10:00 A.M. My Greek Table with Diane Kochilas     NH CREATE

Sat, Jan 23 10:30 A.M. The Dodecanese for Dinner     NH CREATE

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St.

Sat, Jan 23 11:00 A.M. My Greek Table with Diane Kochilas     NH CREATE

Sat, Jan 23 11:30 A.M. Saving The Earth On Paros     NH CREATE

Paros is the new Mykonos, or so savvy Greek travelers say.

Sat, Jan 23 12:00 P.M. Aegean Cuisine     NH CREATE

In this episode, Diane introduces viewers to the rich and varied cuisine of the two main island groups in the Aegean: the Cyclades and the Dodecanese.

Sat, Jan 23 12:30 P.M. Chewing The Sea     NH CREATE

Nothing speaks more to Greek cuisine and to Greece itself than the image of traditional fishing boats plying the waters of a crystal-clear blue sea.

Sat, Jan 23 1:00 P.M. Ancient Greece for Modern Cooks     NH CREATE

Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. Snails.

Sat, Jan 23 1:30 P.M. Crete: Mother of the Mediterranean     NH CREATE

Diane visits the source of the well-known Mediterranean diet: Crete.

Sat, Jan 23 2:00 P.M. Ancient Grains for Modern Cooks     NH CREATE

Diane explores the ancient grains that Greek cooks still love to use.

Sat, Jan 23 2:30 P.M. The Lesvos Spirit     NH CREATE

Diane travels to Lesvos, one of Greece's most fascinating and easternmost Aegean islands, where the characteristic generosity of spirit almost won a few locals the Nobel Peace Prize.

Sun, Jan 24 12:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Sun, Jan 24 12:30 P.M. The Dodecanese for Dinner     NH CREATE

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St.

Sun, Jan 24 1:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Sun, Jan 24 1:30 P.M. Saving The Earth On Paros     NH CREATE

Paros is the new Mykonos, or so savvy Greek travelers say.

Sun, Jan 24 2:00 P.M. Aegean Cuisine     NH CREATE

In this episode, Diane introduces viewers to the rich and varied cuisine of the two main island groups in the Aegean: the Cyclades and the Dodecanese.

Sun, Jan 24 2:30 P.M. Chewing The Sea     NH CREATE

Nothing speaks more to Greek cuisine and to Greece itself than the image of traditional fishing boats plying the waters of a crystal-clear blue sea.

Sun, Jan 24 3:00 P.M. Ancient Greece for Modern Cooks     NH CREATE

Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. Snails.

Sun, Jan 24 3:30 P.M. Crete: Mother of the Mediterranean     NH CREATE

Diane visits the source of the well-known Mediterranean diet: Crete.

Sun, Jan 24 4:00 P.M. Ancient Grains for Modern Cooks     NH CREATE

Diane explores the ancient grains that Greek cooks still love to use.

Sun, Jan 24 4:30 P.M. The Lesvos Spirit     NH CREATE

Diane travels to Lesvos, one of Greece's most fascinating and easternmost Aegean islands, where the characteristic generosity of spirit almost won a few locals the Nobel Peace Prize.

Sun, Jan 24 9:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Sun, Jan 24 9:30 P.M. The Dodecanese for Dinner     NH CREATE

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St.

Mon, Jan 25 2:00 A.M. My Greek Table with Diane Kochilas     NH CREATE

Mon, Jan 25 2:30 A.M. The Dodecanese for Dinner     NH CREATE

From tourist mecca Rhodes to tiny neighboring Symi, from the mystical From tourist mecca Rhodes to tiny neighboring Symi, from the mystical island of Patmos, where St.

Mon, Jan 25 9:00 P.M. My Greek Table with Diane Kochilas     NH CREATE

Mon, Jan 25 9:30 P.M. Saving The Earth On Paros     NH CREATE

Paros is the new Mykonos, or so savvy Greek travelers say.

Tue, Jan 26 2:00 A.M. My Greek Table with Diane Kochilas     NH CREATE

Tue, Jan 26 2:30 A.M. Saving The Earth On Paros     NH CREATE

Paros is the new Mykonos, or so savvy Greek travelers say.

Tue, Jan 26 9:00 P.M. Aegean Cuisine     NH CREATE

In this episode, Diane introduces viewers to the rich and varied cuisine of the two main island groups in the Aegean: the Cyclades and the Dodecanese.

Tue, Jan 26 9:30 P.M. Chewing The Sea     NH CREATE

Nothing speaks more to Greek cuisine and to Greece itself than the image of traditional fishing boats plying the waters of a crystal-clear blue sea.

Wed, Jan 27 2:00 A.M. Aegean Cuisine     NH CREATE

In this episode, Diane introduces viewers to the rich and varied cuisine of the two main island groups in the Aegean: the Cyclades and the Dodecanese.

Wed, Jan 27 2:30 A.M. Chewing The Sea     NH CREATE

Nothing speaks more to Greek cuisine and to Greece itself than the image of traditional fishing boats plying the waters of a crystal-clear blue sea.

Wed, Jan 27 9:00 P.M. Ancient Greece for Modern Cooks     NH CREATE

Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. Snails.

Wed, Jan 27 9:30 P.M. Crete: Mother of the Mediterranean     NH CREATE

Diane visits the source of the well-known Mediterranean diet: Crete.

Thu, Jan 28 2:00 A.M. Ancient Greece for Modern Cooks     NH CREATE

Honey. Figs. Olives. Olive Oil. Cheeses. Nuts. Snails.

Thu, Jan 28 2:30 A.M. Crete: Mother of the Mediterranean     NH CREATE

Diane visits the source of the well-known Mediterranean diet: Crete.

Thu, Jan 28 9:00 P.M. Ancient Grains for Modern Cooks     NH CREATE

Diane explores the ancient grains that Greek cooks still love to use.

Thu, Jan 28 9:30 P.M. The Lesvos Spirit     NH CREATE

Diane travels to Lesvos, one of Greece's most fascinating and easternmost Aegean islands, where the characteristic generosity of spirit almost won a few locals the Nobel Peace Prize.

Fri, Jan 29 2:00 A.M. Ancient Grains for Modern Cooks     NH CREATE

Diane explores the ancient grains that Greek cooks still love to use.

Fri, Jan 29 2:30 A.M. The Lesvos Spirit     NH CREATE

Diane travels to Lesvos, one of Greece's most fascinating and easternmost Aegean islands, where the characteristic generosity of spirit almost won a few locals the Nobel Peace Prize.

My Greek Table with Diane Kochilas By Episode



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